Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, tuna pasta salad. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
This healthy tuna pasta salad recipe is tasty, filling, and great for a light summer meal. It's a fabulous make-ahead pasta salad that's perfect for gatherings like potlucks or BBQs. With some crusty bread, it is a. This Tuna Pasta Salad with shell noodles, peas, tuna, celery, and Greek yogurt is fast, healthy, and a dish your whole family can enjoy!
Tuna pasta salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. Tuna pasta salad is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook tuna pasta salad using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Tuna pasta salad:
- Prepare 500 g Pasta spirals
- Prepare 1 can tuna, drained
- Get 500 g spinach
- Make ready 1/2 cup frozen peas and corn
- Get 2-4 tablespoons Mayonnaise
This Healthy Tuna Pasta Salad Recipe is a lighter take on the traditional mayo-filled version! How To Make Healthy Tuna Pasta Salad. How to make tuna pasta salad. This next part is only a photo tutorial of the recipe steps.
Steps to make Tuna pasta salad:
- Cook the pasta according to the instructions on the packet and strain.
- Fold frozen peas and corn into the pasta. Allow the heat of the pasta to thaw the vegetables.
- Once thawed, add the diced cucumber, tuna, spinach, mayo and a drizzle of olive oil.
- Lastly, fold in the cheese.
- Can add red sweet pimento peppers for colour and crunch.
How to make tuna pasta salad. This next part is only a photo tutorial of the recipe steps. Perfect for lunch or potlucks, this crowd-pleasing cold tuna pasta salad is the perfect balance of creamy. Tuna pasta salads can be found at many pot lucks. Combine the cooked and drained pasta with the drained tuna, chopped celery, peas, and mayonnaise, using only enough mayonnaise for the salad to.
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