Fish stew
Fish stew

Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, fish stew. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel. This recipe is so delicious and tasty.

Fish stew is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Fish stew is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook fish stew using 18 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fish stew:
  1. Make ready Tilapia
  2. Take Oil
  3. Make ready Ginger
  4. Make ready Garlic
  5. Take Dry mint
  6. Make ready Black Pepper
  7. Get big Onions
  8. Make ready big tomatoes
  9. Make ready Dhania
  10. Take Tilapia
  11. Make ready Oil
  12. Take Ginger
  13. Take Garlic
  14. Take Dry mint
  15. Get Black Pepper
  16. Take big Onions
  17. Get big tomatoes
  18. Prepare Dhania

Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. Not only does it add flavor but it prevents the delicate flesh of the fish from falling apart as easily as it. This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!

Steps to make Fish stew:
  1. First heat your pan for afew minutes and then add oil.
  2. When the oil is hot deep in your tilapia and wait for about 6 mins without turning. Turn the other side for another six mins
  3. In another sufuria chop your onions and cook until golden brown
  4. Add tomatoes and cook for 3 mins,add black pepper,mint and cover for another minute. Add ½ cup of water and let it simmer for a minute.
  5. Now add your fish and let it cook for 2 mins.
  6. You can serve with your favorite side dish.
  7. Enjoy

This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew! Moqueca Recipe (Brazilian Fish Stew with Coconut and Tomato). An impressive and easy Brazilian fish stew, moqueca can use any fish you have on hand and is flavored with coconut milk and bright. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.

So that is going to wrap this up with this exceptional food fish stew recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!