Pea and watercress soup
Pea and watercress soup

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, pea and watercress soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Pea and watercress soup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Pea and watercress soup is something that I’ve loved my whole life. They’re fine and they look fantastic.

Sweet peas and peppery watercress are a perfect match for early summer, but you can adapt this soup to suit all year round, from Good Food Magazine. Add the mint leaves and blitz with a hand blender until smooth. This creamy pea and watercress is a really simple take on that famous pea soup recipe, but the addition of the watercress gives it a peppery kick against the sweetness of the peas, and makes it even more oh so healthy! This delicate, creamy watercress and pea soup is perfect for a spring day and works well served hot or chilled.

To begin with this particular recipe, we have to first prepare a few components. You can have pea and watercress soup using 9 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Pea and watercress soup:
  1. Prepare 1 onion,chopped
  2. Prepare 2 garlic cloves,chopped
  3. Prepare 300 g frozen peas
  4. Prepare 100 g watercress
  5. Take 1-2 celery steaks,chopped
  6. Make ready Salt and pepper
  7. Get Olive oil
  8. Get 1 tbsp veg bouillon powder
  9. Make ready 600 ml boiling water

Serve cold for a refreshing summer treat or heat it for something to warm you up in the winter. Watercress soup is a soup prepared using the leaf vegetable watercress as a primary ingredient. It may be prepared as a cream soup or as a broth/stock-based soup using vegetable or chicken stock. Additional ingredients used can include vegetables such as potato, leeks, spinach, celery and turnips.

Steps to make Pea and watercress soup:
  1. Place a pan over a medium heat and add a drizzle of olive oil,the onion,garlic,celery, celery and salt&pepper.cook until soft,about 5-10min.add peas mix well and add the boiling water and bouillon powder,and simmer for another 10min.
  2. Finally,add the watercress and cook for 5more min.remove from the heat and blend until smooth. Enjoy with nice homemade fresh bread😋😋😋❤️❤️❤️

It may be prepared as a cream soup or as a broth/stock-based soup using vegetable or chicken stock. Additional ingredients used can include vegetables such as potato, leeks, spinach, celery and turnips. Try this Pea And Watercress Soup recipe, or contribute your own. Add the stock, peas and watercress. Learn how to make Chilled Sweet Pea and Watercress Soup.

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