Fish stew
Fish stew

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fish stew. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Fish stew is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Fish stew is something that I have loved my whole life.

Quick, easy, and absolutely delicious fish stew! Fresh fish fillets cooked in a stew with onions, garlic, parsley, tomato, clam juice and white wine. Fish Stew Recipe Welcome back to my channel, today, I will be showing you how to make the fish stew using mackerel. This recipe is so delicious and tasty.

To get started with this recipe, we have to prepare a few ingredients. You can have fish stew using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Fish stew:
  1. Get Fresh fish
  2. Make ready Palm oil
  3. Prepare Maggi
  4. Make ready Curry
  5. Get Salt
  6. Make ready Fresh pepper and tomatoes

Yes, I can make stewed fish without frying the fish first, but I highly recommend doing it this way. Not only does it add flavor but it prevents the delicate flesh of the fish from falling apart as easily as it. This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew!

Steps to make Fish stew:
  1. Get your fish, wash and cut down and then set aside your tomatoes and pepper and start to smash it. Do not over blend smooth if u must use blender.
  2. Then chop your onion down. Besides, no need to boil the Roma tomatoes as this method has it's own sweetness. Heat up the pot on gas with palm oil and add salt to taste Maggi and curry.
  3. Then in 4mins time, add your tomatoes and pepper paste and fry well. Stir well for 5mins. Then add your fish. Stir again. Then cover pot for another 20mins and ooops, it's ready.

This is an easy fish stew popular in Eastern NC that goes especially well with cornbread. The cracked egg over the top and tomato soup are optional, but sure delicious in this stew! Moqueca Recipe (Brazilian Fish Stew with Coconut and Tomato). An impressive and easy Brazilian fish stew, moqueca can use any fish you have on hand and is flavored with coconut milk and bright. Stew fish is a popular way of cooking fish here in Trinidad and Tobago.

So that is going to wrap it up for this exceptional food fish stew recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!