Smoked pancetta and courgette gnocchi
Smoked pancetta and courgette gnocchi

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, smoked pancetta and courgette gnocchi. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Smoked pancetta and courgette gnocchi is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look fantastic. Smoked pancetta and courgette gnocchi is something which I have loved my whole life.

Stir the Parmesan into the cream sauce. Spoon the gnocchi onto plates, drizzle over the sauce and scatter with pine nuts. Jean-Christophe Novelli demonstrates Rigatoni and Courgette Gratin with Smoked Pancetta Lardons. Visit www.cheese-recipes.co.uk for more recipe ideas.

To begin with this recipe, we must first prepare a few ingredients. You can cook smoked pancetta and courgette gnocchi using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Smoked pancetta and courgette gnocchi:
  1. Get 1 tin fine chopped tomatoes or passata
  2. Make ready 1 small onion
  3. Prepare 1 courgette
  4. Prepare 150 g smoked pancetta lardons
  5. Take 1/2 tsp Italian seasoning
  6. Make ready to taste Salt and pepper
  7. Take 1 clove garlic (minced)
  8. Get 1 tbsp tomato purée
  9. Prepare 400 g gnocchi
  10. Take Dash balsamic vinegar

On a work surface, cut the squash in half lengthwise and scoop out the seeds. Season the squash with salt and pepper. Place on the baking sheet, flesh side down. Try our easy and light recipe for gnocchi with peas.

Instructions to make Smoked pancetta and courgette gnocchi:
  1. Soften onion and garlic in a saucepan with a little oil. Add pancetta Lardons, chopped courgette and tomato purée.Cook for 4-5 minutes. Add splash of balsamic vinegar
  2. Bring some water to the boil in another pan then add the gnocchi, boil for 3 minutes.
  3. Season the pancetta and bacon mixture then add Italian seasoning and passata, allow to simmer for 5-10minutes.
  4. Drain gnocchi then stir into the sauce mixture.

Place on the baking sheet, flesh side down. Try our easy and light recipe for gnocchi with peas. Tip in the drained gnocchi and parmesan and stir everything together. Serve with an extra bit of parmesan if you like. Gently mix the gnocchi and courgettes.

So that is going to wrap it up for this exceptional food smoked pancetta and courgette gnocchi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!