White rice,fish stew and dodo
White rice,fish stew and dodo

Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a distinctive dish, white rice,fish stew and dodo. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

White rice,fish stew and dodo is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. White rice,fish stew and dodo is something that I have loved my whole life.

Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. A light meal that is quick and easy to whip and can be customized easily according to preference. Cooking with tomato sauce is a time-honored West African practice. Serve with white rice and fried plantains.

To get started with this particular recipe, we have to prepare a few ingredients. You can have white rice,fish stew and dodo using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make White rice,fish stew and dodo:
  1. Prepare rice(washed,per boiled and cooked)
  2. Get Mackerel fish
  3. Take Tomatoes
  4. Take Pepper
  5. Get Onions
  6. Prepare Curry
  7. Take Thyme
  8. Make ready Ginger
  9. Prepare Garlic
  10. Take Knorr
  11. Prepare Salt
  12. Make ready Veg oil
  13. Take Ripe plantain(washed,sliced and fried)

Great with fresh cooked white rice and fried plantain (dodo). One of the many delicious African dishes perfect for entertaining. Pounded yam & vegetable (spinach) soup Nigeria street roasted chicken This is how you make pounded yam Eba and Egusi soup. African fish stew traditionally is a time-consuming dish to make.

Instructions to make White rice,fish stew and dodo:
  1. Cut and wash ur fish,marinate wit curry,thyme,garlic,ginger,knorr and set aside for abt 30mins.
  2. Wash ur Tomatoes, pepper and onion,place in ur blender and blend till smooth and set aside.
  3. In a frying pan,add veg oil,heat it up very well and begin to fry d fish 2-3 mins on each side and set aside.
  4. In ur pot,add oil and heat it up.once d oil is hot,add ur blended tomatoes,knorr,curry,Thyme, garlic,ginger and little salt,cover and simmer for a few mins.
  5. Open d pot of stew,add ur fish and allow to cook till it dries up and reduces is quantity.
  6. Ur stew is ready.
  7. Serve with ur already cooked rice and fried plantain.

Pounded yam & vegetable (spinach) soup Nigeria street roasted chicken This is how you make pounded yam Eba and Egusi soup. African fish stew traditionally is a time-consuming dish to make. I remember making the stew with You can pair this up with rice, plantains, yam or potatoes. In this recipe, I am using fresh mackerel Season your fish with some salt, white pepper and thyme. There are two options in cooking the fish.

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