Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, titus fish stew and ofada rice. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Titus fish stew and ofada rice is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Titus fish stew and ofada rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Ofada Rice and stew is a Nigerian meal native to the Yorubas but in recent times, everyone, especially those in Lagos and environs, has been bitten by the Ofada Rice bug. How to cook Ofada Stew [Video] Please note that Ofada Stew is the hottest of them all when it comes to Nigerian hot and spicy food. Ofada rice is a name for heritage varieties of rice grown in south-west Nigeria. It is used in a variety of dishes.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook titus fish stew and ofada rice using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Titus fish stew and ofada rice:
- Prepare mudu Tomatoes and pepper
- Make ready knorr
- Get titus fish
- Take Curry
- Make ready small palm oil
- Get Salt
- Make ready Vegetable oil
This post shows you how to make ofada rice sauce/stew. It is also called abakiliki Ofada sauce is a locally made Yoruba (Ijebu) stew for ofada rice. I must confess that the demand for this recipe in the last few months is over the roof. Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors.
Steps to make Titus fish stew and ofada rice:
- Clean and cut fish and salt
- Blend tomatoes pepper and onions boil till water is out
- Heat oil and and palm oil then fry the boiled tomatoes
- Season with the rest of ingredients and add the fish then cook for 7 to 8 minutes more
I must confess that the demand for this recipe in the last few months is over the roof. Fish Stew - tasty white fish stew oozing with rich tomato sauce and earthy flavors. Fish stew is a superb, and fairly light meal that is always comforting anytime of the year. Serve it with the rice, whole wheat couscous or what ever rocks your boat. You can't go wrong with it.
So that is going to wrap this up for this exceptional food titus fish stew and ofada rice recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
