Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, gnocchi with prawns & chorizo. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gnocchi With Prawns & Chorizo is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. Gnocchi With Prawns & Chorizo is something which I have loved my entire life. They’re nice and they look wonderful.
To make the gnocchi: Boil the potatoes with their peel until they are cooked. To make the sauce: Clean and shell the prawns, (leaving four whole for decoration purposes) and chop into pieces. After a busy day, gnocchi with prawns and lemon is ideal for a speedy, delicious meal. With lighter evenings and warm weather, it is also perfect for an impromptu supper in the garden with friends.
To get started with this recipe, we have to first prepare a few ingredients. You can have gnocchi with prawns & chorizo using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gnocchi With Prawns & Chorizo:
- Make ready 500 g gnocchi,
- Get 100 g small prawns,
- Get 60 g chorizo, chopped into small cubes,
- Make ready 2 cloves garlic sliced really finely,
- Get 1 tbsp light butter,
- Make ready 1 pinch smoked paprika,
- Get Cracked black pepper and salt to season
- Make ready Cooking spray oil
- Prepare Fresh basil a few leaves chopped and some to garnish
Say it, it rolls off your tongue. Also known as Italian dumplings, we'll be making these doughy cubes using mashed potato, flour and wheat. Scegli fra un'ampia gamma di scene simili. Paired with Prawns and Chorizo. . . #smallbar #prawns #pasta #gnocchi #chorizo #bunburycbd #lovefood.
Steps to make Gnocchi With Prawns & Chorizo:
- Bring a saucepan of salted water to the boil and also heat up a large frying pan over a high heat. Once the frying pan is nice and hot spray in some oil liberally then add in the chorizo and garlic.
- Add the gnocchi to the boiling water and begin to cook according to packet instructions. They should only take 3-4 minutes.
- As the gnocchi cooks, add the shrimp in with the garlic and chorizo. Season with pepper and a tiny pinch of salt. Add a pinch of smoked paprika. Stir everything together. Add a couple of spoons of the cooking water from the gnocchi in with the prawns to deglaze the pan. Turn down the heat to medium low. Drain off the gnocchi once cooked (they will be floating to the surface of the water).
- Add the gnocchi into the frying pan and toss everything together. Add the chopped fresh basil leaves and the butter. Allow the butter to melt down then toss everything together once more. Serve up and garnish with the remaining fresh basil. Eat and enjoy! :)
Scegli fra un'ampia gamma di scene simili. Paired with Prawns and Chorizo. . . #smallbar #prawns #pasta #gnocchi #chorizo #bunburycbd #lovefood. This easy parmesan spinach sauce is the perfect cheesy accompaniment to soft, pillowy gnocchi. A great, quick recipe for easy weeknight meals! Eating gnocchi is like taking a bite out of a little cloud.
So that’s going to wrap this up for this special food gnocchi with prawns & chorizo recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
