Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable - lentil soup. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
This is the best lentil soup plus prep is quick and it's so easy to make! This lentil soup is easy to make and tastes incredible! Lentil soup is a culinary wonder. It's creamy without any dairy, satisfying and protein-packed without This lentil soup recipe is a few years in the making: Having been disappointed by too many lentil.
Vegetable - lentil soup is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Vegetable - lentil soup is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have vegetable - lentil soup using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Vegetable - lentil soup:
- Get 200 g red lentils
- Prepare 2 potatoes
- Take 2 carrots
- Make ready 1 leek
- Take 2 celeries
- Make ready 1 l vegetable broth
- Prepare 1 tbsp paprika
- Take 1 tbsp garlic granules
- Take 1 tsp chilli powder
- Make ready 1 tsp turmeric
- Get Salt,pepper
This lentil vegetable soup is a favorite of my boys and so easy to make. I think one of the reasons they like it is that I chop all of the vegetables really small. And, like most of the soups I make, if you don't. This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup!
Instructions to make Vegetable - lentil soup:
- Cut all the vegetables in chunks and wash the lentils until the water is clear. Heat up some oil in a pot and fry the vegetables over a medium heat for about 5min
- Add the seasonings and fry for another minute. Add the lentils and mix well. Pour in the broth and bring to the boil. Turn then the heat down and simmer, covered for 20- 25 min.
- Now blend everything. Add some more water if the soup is too thick for you. Add some more turmeric for the colour if you like and season again. If you like you can garnish with som leek,parsley and chilli flakes. Enjoy <3
And, like most of the soups I make, if you don't. This vegan lentil soup is a blended Middle Eastern style lentil soup, made with red lentils and blended for a super creamy and delicious soup! Lentil soup is one of those recipes that should be in every cook's repertoire. Lentils are available in most grocery stores and are high in protein, healthy, and very cheap. After a hectic day at work, hearty bowlfuls of Vegetable-Lentil Soup await you in the slow cooker..
So that’s going to wrap this up with this special food vegetable - lentil soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
