Garlic soup
Garlic soup

Hey everyone, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, garlic soup. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Garlic soup is a type of soup using garlic as a main ingredient. In Spanish cuisine, sopa de ajo (soup of garlic) is a traditional garlic soup made with bread, egg poached in chicken broth and laced garlic and sherry. In the Czech Republic, garlic soup is called česnečka. Learn how to make a Spanish Garlic Soup recipe!

Garlic soup is one of the most well liked of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Garlic soup is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook garlic soup using 11 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Garlic soup:
  1. Take 26 unpeeled garlic cloves to be roasted
  2. Take 18 peeled garlic cloves
  3. Prepare 2 onions medium size
  4. Get 1/2 teaspoon rosemary
  5. Make ready 4 cups broth (chicken or vegetable)
  6. Get 1/2 teaspoon black pepper
  7. Get 1/2 teaspoon salt
  8. Take 2 tablespoons butter
  9. Get 2 tablespoons olive oil
  10. Make ready 1/2 cup cooking cream
  11. Take 2 potatoes medium size (optional)

Roasted garlic adds savory sweetness along with flavorful (and healthful) chicken broth, onions. I once spent a lot of time trekking through Nepal, eating garlic soup as it fuelled me through each days mountain walk. You might expect this garlic soup recipe to be from the south of France where cooking with garlic is more common, but this delicious easy soup recipe comes from Arleux, which is in the north of France. The garlic mellows as it simmers and works itself into something round and mild - not at all harsh or The following recipe reflects how I make this soup, with my notes/words.

Steps to make Garlic soup:
  1. Using a baking tray,add unpeeled garlic cloves mixed with olive oil and black pepper cover with alamium foil and roast for 45 minutes at 160 degrees.
  2. When roasted garlic are ready,peel then and keep aside.
  3. In a soup pot add chopped onions,butter, olive oil, rosemary,stir together untill they pale.
  4. Add roasted garlic cloves and stir for 3 minutes
  5. Add ½ teaspoon black pepper,salt, chopped potato,and broth,cover the pot and leave at low heat for about 20 minutes,or untill potatoes and garlic are cooked.
  6. Blend all together with hand blender
  7. Add cooking cream,
  8. Also you can add ½ cup parmesan cheese (optional);it gives a great taste.
  9. Stir well,put at low heat for 10 minutes
  10. Serve hot with croutons bread

You might expect this garlic soup recipe to be from the south of France where cooking with garlic is more common, but this delicious easy soup recipe comes from Arleux, which is in the north of France. The garlic mellows as it simmers and works itself into something round and mild - not at all harsh or The following recipe reflects how I make this soup, with my notes/words. The recipe combines two favorite ingredients: garlic and lemon. Garlic, and Garlic, and More Garlic, Oh My! Our creamy garlic soup recipe calls for four heads of garlic—not cloves, heads.

So that’s going to wrap it up with this special food garlic soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!