Green pea soup
Green pea soup

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, green pea soup. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Dairy Free, Oil Free, and Vegan. I'm a soup-year-round kind of gal. Green Split Pea Soup makes easy, delicious and hearty bowl of soup that can be vegetarian or add bone and meat. Hearty homemade green split pea soup.

Green pea soup is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Green pea soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook green pea soup using 16 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Green pea soup:
  1. Make ready 500 g frozen peas
  2. Get 1 onion
  3. Make ready 3 garlic cloves
  4. Get Handful spinach leaves
  5. Make ready 1 cup vegetable stock
  6. Get 2 cubes butter
  7. Prepare 1 tsp olive oil
  8. Take 1/2 red bell pepper
  9. Get 1/2 yellow bell pepper
  10. Make ready 1/2 cup boiled beans (i ised four bean mix can)
  11. Make ready 1 lemon
  12. Get 1 tsp parsley
  13. Take 2 tsp cream
  14. Prepare to taste Sea salt
  15. Make ready to taste Pepper
  16. Prepare Chilli flakes for garnishing

Full of flavor without any meat! This recipe for green pea soup (also called English pea soup) combines bright, sweet shelling peas with a bold veggie broth. This is an awesome soup preparation with a nice flavor combination. A bowl of warm Peas Soup will make your dinner perfect.

Instructions to make Green pea soup:
  1. Roast bell peppers and garlic in a heavy pan with olive oil
  2. On a medium heat melt butter in a pot, add chopped onions and cook until tender. Add beans and cook for 5 mins. Turn off the flame
  3. In a blender take roasted bell peppers, garlic, onions, beans, spinach and squeeze a lemon. Blend until smooth puree is formed and strain it back into the pot (Use some water if needed) and bring it to boil
  4. Add salt, pepper, parsley boil for 10-15 mins
  5. Garnish with cream and chilli flakes serve with a sourdough bread or enjoy on its own.

This is an awesome soup preparation with a nice flavor combination. A bowl of warm Peas Soup will make your dinner perfect. A Pea Soup that uses frozen green peas instead of split peas so that it's ready before you believe possible. Since back in July I've been sharing quick homemade soup. Green pea soup can be served with slice of bread or with rice.

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