Fragrant Curried Fish Pie
Fragrant Curried Fish Pie

Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, fragrant curried fish pie. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Adding some gently sweated onion and a good whack of curry powder to the usual recipe produces a startlingly good result. Few meals, indeed few things in life, are as comforting and reassuring as a fish pie, piping hot from the oven. Adding some gently sweated onion and a good whack of curry. Try this easy recipe for fragrant tiger prawn and fish curry, perfect for entertaining.

Fragrant Curried Fish Pie is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Fragrant Curried Fish Pie is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have fragrant curried fish pie using 21 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Fragrant Curried Fish Pie:
  1. Get Serves: 2 or 3-4 if eaten with sides and bread
  2. Get fish pie mix, (400g cod, salmon and smoked haddock),
  3. Take mashed potatoes with 1/2 tbsp salted butter mixed in,
  4. Get small shrimp (cooked frozen, de-veined),
  5. Make ready coconut milk,
  6. Take panko breadcrumbs,
  7. Prepare unsweetened almond milk, (or regular milk as substitute),
  8. Take petit pois peas, (50g),
  9. Make ready spring onions, chopped finely,
  10. Take large clove of garlic crushed,
  11. Get thumb of fresh ginger, chopped very finely,
  12. Prepare red chilli flakes,
  13. Make ready hot curry powder,
  14. Prepare fenugreek,
  15. Prepare tumeric
  16. Take ground cumin,
  17. Prepare fresh coriander leaves, chopped,
  18. Take Salt and pepper to season,
  19. Take Olive oil Frylight
  20. Get Note:
  21. Prepare If using frozen fish defrost first in a bowl and drain off water

Last Wednesday it was her recipe for Mapo Tofu, and now it's fish fragrant eggplant which I found on the food blog Jessie Now, about the smell. Your house won't start reeking of seafood when this dish is done. But honestly, there's a faint fishy flavor in the air. Check out this epic mash up recipe of a classic fish pie with indian spices.

Steps to make Fragrant Curried Fish Pie:
  1. Prepare the buttered mash by adding the milk and seasoning with salt and pepper. Add the tumeric powder and then mix really well until really smooth and fluffy. Set aside.
  2. In a medium saucepan add a little Frylight and add the ginger and garlic. Fry until fragrant for a few seconds. Next add the coconut milk. Bring to a gentle simmer on a lower heat.
  3. Add the spices, and chilli flakes in. Stir to combine. Add in 9/10ths of the chopped coriander then remove from the heat.
  4. Pre-heat the oven to 180 degrees (fan). To the sauce add the spring onion and peas, then add the fish pieces and prawns. Gently mix through using a spoon. Add the mixture to an oven proof pie dish.
  5. Cover evenly with the mashed potato using a spoon or if feeling extra fancy you could pipe it on! Bring the mash neatly right up to the edges, so you prevent leaking. I like to use a rubber spatula, the make a simple pattern using a fork. Like so…
  6. Sprinkle over the breadcrumbs. Bake the pie in the oven covered in foil or 25 minutes then remove the foil and bake for a further 10-15 minutes until the breadcrumbs are golden brown.
  7. Garnish with the remaining chopped coriander leaves (stalks removed), and serve up after leaving for around three minutes to cool, so delicious eaten alone or with some crusty bread or naan! :)

But honestly, there's a faint fishy flavor in the air. Check out this epic mash up recipe of a classic fish pie with indian spices. Fish expert Mitch Tonks' fish pie recipe has bags of flavour from the smoked haddock, prawns and cod. This comforting curried fish pie has amazing perfumed layers of flavour that will slap you round the face yet still give you delicate fish and a crispy potato top. Throw this into the mix at a dinner party and you'll be winning on both the surprise and the flavour fronts.

So that’s going to wrap it up for this exceptional food fragrant curried fish pie recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!