Pepper soup
Pepper soup

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, pepper soup. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pepper soup is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Pepper soup is something that I have loved my entire life.

African pepper soup is a hearty African soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. If you are looking for an authentic African Goat meat pepper. Peppersoup is a soup from parts of West Africa, notably Nigeria that is prepared using various meats, chili peppers and calabash nutmeg as primary ingredients. It is a spicy soup that has a light, watery texture.

To get started with this recipe, we must first prepare a few ingredients. You can cook pepper soup using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pepper soup:
  1. Get Ingredients
  2. Get 500 g Beef(preferably meat on a bone)
  3. Make ready 1 onion
  4. Get 1 scotch bonnet pepper (optional)
  5. Take 1 can plum tomatoes
  6. Make ready 1-2 maggie cube
  7. Make ready 2 tablespoons tomato puree
  8. Take 3 1/2 cups water
  9. Prepare to taste Salt

This is the kind of comforting soup that will fill you up and. This easy soup tastes just like stuffed peppers. With ground beef, rice, and plenty of green bell An easy soup that tastes like stuffed peppers. A full meal in one bowl and is great with warm bread and.

Instructions to make Pepper soup:
  1. Cut meat into reasonable size and wash thoroughly.
  2. Put meat into a deep sauce pan and chop the onions.
  3. Add the chopped onion, maggie cube, tomato puree, salt, 1 1/2 cup of water and the scotch bonnet (I use two to make it more spicy!). Let it cook on a medium-high heat for 10mins, stirring occasionally.
  4. Remove the pepper and blend with the plum tomato.
  5. Pour the tomato mixture onto the meat, rinse the blender with the 2 cups of water and add to the pan. Add extra water if it has a thick consistency. Let it simmer for about 20mins on a medium-low heat.
  6. Serve, sit back and enjoy

With ground beef, rice, and plenty of green bell An easy soup that tastes like stuffed peppers. A full meal in one bowl and is great with warm bread and. This is one of the most cozy soup recipes with rich homestyle flavor. It totally reminds me of growing up and being home. There's just so much goodness in one bowl of.

So that is going to wrap it up for this special food pepper soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!