Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tom yum soup. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'.
Tom Yum Soup is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. Tom Yum Soup is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Tom Yum Soup:
- Make ready Raw shrimp - 200 grm (medium-size)
- Get Chicken fillet - 200 grm
- Take 2 tbls Oil -
- Prepare 5 cups Water -
- Take Lemongrass - 2 stalks fresh lemongrass - smash
- Get Kaffir lime leaves - 3
- Prepare 1 Onion -
- Get Fish sauce - 2 tblsp
- Get Lime juice - 2 tblsp
- Get Straw/Button mushroom - 100 grm - sliced
- Prepare Sliced carrots
- Prepare Cauliflower
- Make ready Thai chilli paste - 4 tblsp (can add or reduce)
- Prepare 2 tbls Dried red chilli paste -
- Get Garlic - 4 pods - crushed
- Make ready Maggi cube (curry) - 2
- Get to taste Salt
- Take to taste Sugar
Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. Tom Yum Soup. featured in Immunity-Boosting Foods. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat.
Instructions to make Tom Yum Soup:
- Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
- Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
- Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
- Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
- Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.
This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online.
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