Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, vegetable soup. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Vegetable soup is a common soup prepared using vegetables and leaf vegetables as primary ingredients. It dates to ancient history, and is a mass-produced food product in contemporary times. Potato soup, gazpacho, butternut squash soup—find the best recipes for all your favorite vegetable soups. I make this soup every Halloween and is the 'signal' to the family that the cool weather has arrived.
Vegetable Soup is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Vegetable Soup is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook vegetable soup using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Vegetable Soup:
- Take 1 half courgette, roughly chopped
- Prepare 3 medium carrots, peeled and roughly chopped
- Get 2 medium potatoes, peeled and chopped
- Take 1 medium onion, roughly chopped
- Prepare 1 garlic clove, peeled whole
- Take 1 tbsp butter
- Prepare Salt to taste, optional
- Take 3-4 cups water
- Make ready 30 ml milk
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Steps to make Vegetable Soup:
- Add everything to a saucepan, except the butter and milk and bring to the boil.
- Reduce heat to medium low and simmer for 30-35 minutes or until vegetables are soft.
- Cool slightly, add the butter and milk and blend until smooth. Add more milk if too thick.
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