Smoked salmon and sun-dried tomato Wellington
Smoked salmon and sun-dried tomato Wellington

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, smoked salmon and sun-dried tomato wellington. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Smoked salmon and sun-dried tomato Wellington is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Smoked salmon and sun-dried tomato Wellington is something which I’ve loved my whole life. They’re fine and they look fantastic.

How to sun dried tomatoes SIMPLE! Add smoked salmon and heat through without bringing the sauce back up to a boil. Add lemon juice, salt and pepper to taste and toss sauce together with pasta. Mix oil with the vinegar, season with salt and pepper and drizzle over salads.

To get started with this recipe, we must prepare a few components. You can cook smoked salmon and sun-dried tomato wellington using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked salmon and sun-dried tomato Wellington:
  1. Get 300 g smoked salmon fillet
  2. Prepare Roll of puff pastry
  3. Make ready Few sun-dried tomatoes in oil
  4. Prepare Egg to glaze
  5. Prepare Oregano
  6. Make ready Salad or veg to serve

To serve, place the blinis onto a plate and top two of them with the tomato topping and two with the salmon topping. Place several spoonfuls of the spinach mixture on top of the salmon, smoothing it out so that it does not spill over the sides. Women selling dried smoked fish at Khwairamband Bazar in Imphal. Eggs Benedict Recipe Variations Fried Tomato Smoked Salmon Ham.

Instructions to make Smoked salmon and sun-dried tomato Wellington:
  1. Preheat oven to 180. Cut fillet up into 4. Cut pastry up into 8
  2. Add a piece of salmon on top of 4 pieces as shown. Chop up some sun-dried tomatoes and add on top. Put the other pieces of pastry on top as shown
  3. Pinch edges down with fingers and use a fork. To seal properly. Prick a hole in the top with a cocktail stick. Glaze with beaten egg, sprinkle with oregano and bake for about 20 mins. Leave to cool a bit on a wire rack and enjoy 😍

Women selling dried smoked fish at Khwairamband Bazar in Imphal. Eggs Benedict Recipe Variations Fried Tomato Smoked Salmon Ham. Awesome Cold "Smoked" Salmon with UMAi Dry®. Smoked salmon, spinach, capers, and sun-dried tomatoes in a creamy Parmesan cheese sauce are served over fettuccine. Inspired by my favorite local Italian restaurant's secret recipe.

So that is going to wrap it up for this special food smoked salmon and sun-dried tomato wellington recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!