Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, minestrone soup - classic winter warmer. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Minestrone Soup (መኰረኒ ምስር በአትክልት ሾርባ). The best Italian Hearty Minestrone Soup. Warm up with this vegetarian minestrone soup! This classic minestrone soup recipe is healthy, easy to make, and tastes incredible.
Minestrone soup - classic winter warmer is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Minestrone soup - classic winter warmer is something which I have loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook minestrone soup - classic winter warmer using 17 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone soup - classic winter warmer:
- Prepare Prepare the vegetables
- Prepare 2 celery
- Get 1 onion chopped
- Prepare 1 leek
- Take 3 carrots 🥕 🥕 🥕
- Get Tomato, potato, beans and stock
- Take 2 (400 ml) cans of chopped tomatoes
- Prepare 1 large potato 🥔
- Make ready 1 (400 ml) can of cannelloni beans, drained
- Get 1 litre vegetable stock
- Make ready 1 teaspoon oregano 🌿
- Take Greens and pasta, rice or noodles
- Prepare Half a cabbage or seasonal greens
- Take Handful pasta, rice or noodles
- Take To serve
- Make ready Parmesan cheese
- Prepare Bread
I hope you all had a wonderful holiday filled with friends, family and delicious food. Chilly winter nights call for steaming bowls of soup. Serve with crusty chunks of bread and. Classic Italian minestrone soup is a colorful mix of vegetables, beans, fresh herbs, and ditalini pasta simmered in a savory tomato broth.
Instructions to make Minestrone soup - classic winter warmer:
- Slice celery lengthways and chop. Slice leek into quarters lengthways and chop. Chop onion, quarter carrots and chop
- Heat 2 tablespoons of olive oil and add chopped vegetables. At this point add bay leaf and oregano. On a medium heat, cook for 15 mins until soft. Stir occasionaly
- Chop the potato into 2cm chunks. Add to vegetables together with cannelloni beans, tomatoes and stock.
- Bring to boil then cover and leave to simmer for 30 mins
- Chop half cabbage, kale or any leafy greens. Add to mix. Cook for further 8 mins.
- At same time add the pasta or rice. Today I had some noodles. Check cooking timing.
- That’s it. Serve with Parmesan shavings, basil, bread or whatever you fancy!!
Serve with crusty chunks of bread and. Classic Italian minestrone soup is a colorful mix of vegetables, beans, fresh herbs, and ditalini pasta simmered in a savory tomato broth. Sauteing onions, celery, carrots, and squash delivers a flavor punch even before the soup begins to bubble on the stove. Minestrone soup is an Italian classic! Minestrone soup is an Italian classic!
So that is going to wrap it up for this exceptional food minestrone soup - classic winter warmer recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
