Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, minestrone soup. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Soup so good we couldn't hide it in a can. Bring high-quality ingredients and flavors to your pantry. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. By College Inn® Broths and Stocks Heat the olive oil in a large pot over medium-high heat.
Minestrone Soup is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Minestrone Soup is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have minestrone soup using 12 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Minestrone Soup:
- Make ready 2 tbsp Olive oil
- Get Onion 1, diced
- Take 4 cloves Garlic cloves 4, minced
- Take Carrot 1, diced
- Make ready 1-1/2 cups French beans
- Get 1 tsp Dried oregano
- Get 1 teaspoon dried basil
- Get Salt
- Make ready Black pepper
- Take 2 Crushed tomatoes
- Make ready 3 Cups Vegetable stock
- Get 1 cup Kidney beans
Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. A Classic Minestrone Soup loaded with vegetables, beans, pasta and flavorful tomato broth. Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe!
Steps to make Minestrone Soup:
- Heat oil in a large pan over medium-high heat.
- Add the onion and cook until translucent, add garlic and cook.
- Add carrot and cook till it gets soften.
- Stir in the green beans, dried oregano and basil,salt and pepper to taste; cook 3-5 minutes.
- Add crushed tomatoes and vegetable stock and bring to a boil.
- Reduce the heat to medium low and simmer 10 minutes.
- Stir in the kidney beans and macaroni and cook until the macaroni and vegetables are tender. - Season with salt. - Serve Hot.
Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe! However, if I'm being honest, minestrone is at the top of my favorite soups list. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.
So that is going to wrap it up for this exceptional food minestrone soup recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
