Minestrone soup
Minestrone soup

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Minestrone soup is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Minestrone soup is something which I have loved my entire life. They’re nice and they look fantastic.

But you can bottle it, and that's exactly what we did. Introducing a Vegetable Minestrone Soup with nothing to hide. Minestrone is a hearty, traditional Italian soup typically made with beans, pasta and lots of vegetables. By College Inn® Broths and Stocks Heat the olive oil in a large pot over medium-high heat.

To get started with this recipe, we have to prepare a few components. You can cook minestrone soup using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Minestrone soup:
  1. Get some butter
  2. Prepare 1 onion, finely chopped
  3. Prepare 2 carrots, chopped
  4. Get 3 sticks celery, chopped
  5. Take 1-2 cups other vegetables eg squash, sweet potato, leeks.
  6. Take 2 cloves garlic, peeled and crushed
  7. Prepare Bunch fresh thyme, finely chopped
  8. Make ready 1 tin chopped tomatoes
  9. Take 500-750 ml vegan/ veggie stock
  10. Make ready 1 tin cannellini beans, drained
  11. Prepare Handful kale/ cavolo nero, roughly shredded
  12. Make ready 1-2 handfuls fresh basil leaves, roughly shredded
  13. Get 2-3 handfuls cooked pasta
  14. Make ready Parmesan/ veggie parmesan, grated

Tomatoes, carrots, onion, and celery are usually included, with other vegetables added at the cook's discretion. A Classic Minestrone Soup loaded with vegetables, beans, pasta and flavorful tomato broth. Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe!

Instructions to make Minestrone soup:
  1. Heat the butter in a oan (with a lid for later). Add the onion and fry for about 10 mins until soft. inion then carrots celery
  2. Add the carrots and celery. Cook until starting to go tender.
  3. Add the other vegetables (not the greens).
  4. Add the garlic and thyme. Cook for 2-3 mins.
  5. Add tomatoes and stock. Put the lid on. Bring to the boil and simmer for 15 mins.
  6. Add the beans and simmer for 5 mins with lid off.
  7. Stir in greens for about 2 mins.
  8. And then stir in the basil and pasta.
  9. Serve with grated parmesan/ other cheese. Enjoy 😋

Serve with a spoonful of basil pesto, parmesan and grilled bread. It's like every week I'm posting a new soup or stew recipe! However, if I'm being honest, minestrone is at the top of my favorite soups list. Minestrone soup is an Italian classic! This version is made with cannellini beans, chicken stock, cabbage, potato, zucchini, carrots, plum tomatoes, and Parmesan cheese.

So that is going to wrap this up with this special food minestrone soup recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!