Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, spicy vermicelli. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Spicy vermicelli is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Spicy vermicelli is something which I’ve loved my whole life. They are fine and they look wonderful.
The Best Spicy Vermicelli Noodles Recipes on Yummly Drain and rinse under cold water. Add the vermicelli to the gravy. Check to see if the dish contains the right amount of salt.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook spicy vermicelli using 12 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Spicy vermicelli:
- Get 1 bowl roasted vermicelli
- Prepare 1 potato chopped
- Prepare 1 onion chopped
- Prepare 1 grren chill
- Take 1 tomato
- Get 1/2 tsp ajwain
- Prepare 1 tsp turmeric powder
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp garam masala
- Make ready 1 tsp lemon juice
- Make ready to taste salt
- Take as needed oil
Pour sesame oil in pan and heat till hot. Drain noodles and rinse with cold water, stirring to separate the noodles. Assemble the vermicelli bowl by placing the cooked noodles in one half of each serving bowl and the lettuce and bean sprouts in the other half. Top each bowl with cucumbers, carrots, daikon, cilantro, Thai basil.
Instructions to make Spicy vermicelli:
- Heat oil in a wok add ajwain and green chilli when crackle add chopped onion and saute it.
- Now add chopped potato and salt,cook till soft the potato.
- When soft the potato add tomato and spices saute till leave the oil.
- Now add roasted verimecilli and enough water.cook till.soak the water.
- Now add lemon juice and mix well.serve hot.
Assemble the vermicelli bowl by placing the cooked noodles in one half of each serving bowl and the lettuce and bean sprouts in the other half. Top each bowl with cucumbers, carrots, daikon, cilantro, Thai basil. One of my go-to cravings is Vietnamese food and especially Vietnamese Grilled Beef. I LOVE fresh salad rolls with shrimp in them (so much I did a post on them HERE), hot and spicy noodle soups (Pho), Vietnamese Subs, and the vermicelli noodle bowls otherwise known as 'Bun'. Other than perhaps being a little high in carbohydrates (that's a lot of rice noodles.
So that is going to wrap it up for this special food spicy vermicelli recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
