Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, palak paneer pinwheel. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Palak paneer pinwheel is one of the most favored of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Palak paneer pinwheel is something which I’ve loved my entire life.
Palak Paneer Pinwheel Recipe, Palak sukhi sabji, How To Make Palak Paneer Pinwheel Recipe. palak paneer pinwheel is one of the most popular Indian dishes. Soft paneer cubes cooked in the. Asslamu alaikum Ramzan Mubarak to all my friends Keep watching my channel in ramzan many more recipes are coming Palak paneer pinwheel are must try recipe. The KRAFT CALORIE-WISE Creamy Cucumber Dressing teams up with the paneer to make a delicious filling for these flavourful appetizers.
To get started with this recipe, we must first prepare a few ingredients. You can have palak paneer pinwheel using 16 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Palak paneer pinwheel:
- Get For stuffing:
- Make ready 1/2 cup chopped spinach
- Prepare 1/2 cup grated paneer
- Get 1 chopped onion
- Take 2 chopped green chillies
- Get 1/2 tsp cumin seeds
- Prepare 1/4 tsp red chilli
- Take 1/4 tsp garam masala
- Take 1/4 tsp chaat masala
- Make ready To taste Salt
- Take 2 tbsp oil
- Get For puff pastry sheet:
- Prepare 350 grams all purpose flour
- Make ready 1/2 tsp carom seeds
- Get To taste Salt
- Make ready 150 grams butter + 1 tbsp butter (unsalted and room temperature)
Palak paneer that tastes better than the restaurant served!! Palak paneer recipe with video & step by step photos - Indian cottage cheese in smooth creamy delicious spinach gravy. Watch PALAK & PANEER PINWHEELS - Rupa kumari on Dailymotion. Paneer Pinwheel Kachori-Pinwheel Samosa-Paneer Stuffed mini Kachori-Paneer Layered Kachori.
Instructions to make Palak paneer pinwheel:
- To make stuffing, heat oil in a pan, add cumin seeds then add onion, saute it for a min. Then add green chilli and spinach and saute for 2 min. Add paneer and mix it,then add all dry spices and mix it well. Keep it aside.
- Add all purpose flour, carom seeds, salt and 1 tbsp butter, mix it well. Add water and make tight dough, keep it aside for 2 hours. - Then rub the dough till it become soft.
- Divide butter into four parts. Roll the dough in square shape, spread butter on it and fold it like envelope, again spread and fold. Thus repeat the process for again two times.
- Cut all corners with the help of sharp knife. Puff pastry sheet is ready
- To make pinwheels, roll puff pastry sheet in rectangular shape, put stuffing on it. Dip brush in water, brush the edges of the prepared sheet lightly.
- Lift the pastry from underneath the stuffing and roll over to seal. Press the edges gently together to from a sausage roll shape. Cut the roll in to long parcels.
- Gently lift it on to a baking tray. Bake it in 180d for 40 min or until it has fluffed up nicely and turn golden in colour in preheated oven.
Watch PALAK & PANEER PINWHEELS - Rupa kumari on Dailymotion. Paneer Pinwheel Kachori-Pinwheel Samosa-Paneer Stuffed mini Kachori-Paneer Layered Kachori. Palak Paneer is likely the most popular paneer dish from North India. Creamy spinach with tasty paneer makes a delicious main dish. This recipe was one of my first published recipes on YouTube.
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