Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, bacon cream cheese pinwheels. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The perfect appetizer for any occasion when you combine cream cheese, bacon, crescent rolls and other seasonings together! Pro Tip - make a double batch to. These cream cheese pinwheels are loaded with bacon and chicken for a fun appetizer that is perfect football food! I like to dip mine in ranch dressing!
Bacon Cream Cheese Pinwheels is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Bacon Cream Cheese Pinwheels is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can cook bacon cream cheese pinwheels using 3 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Bacon Cream Cheese Pinwheels:
- Make ready 1/2 cup bacon bits
- Prepare 1 packages cream cheese
- Make ready 1 packages crescent rolls
These bacon and cream cheese pinwheels are not only easy to make but they are a fun little thing to make with my granddaughter. She thinks they are a fun little project that makes a cool snack and anything I can do together with her pretty much makes my whole day. Cream Cheese Pinwheels are the perfect appetizer. These roll ups are made with a cheese and veggie filling, rolled in a soft tortilla.
Steps to make Bacon Cream Cheese Pinwheels:
- Preheat oven to 350°F.
- Roll out the crescent roll, split it in half to make 2 squares.
- Spread cream cheese all over the crescent roll.
- Now add bacon bits on top of the cream cheese, you cover it completely or just sprinkle it on. I like a thick later of cream cheese and lots of bacon bits.
- Get one end of the crescent roll and start rolling it like a log. Press down a little bit to seal it, but not to hard so you keep the round shape.
- Finally, slice the log about an inch apart and place them laying down on a baking sheet. Bake for about 8-10 minutes or until golden brown. Let them cool about 5 minutes then enjoy! They taste better when they are warm.
Cream Cheese Pinwheels are the perfect appetizer. These roll ups are made with a cheese and veggie filling, rolled in a soft tortilla. If you are looking for that perfect yummy, chewy, creamy, pop-in-your mouth appetizer, look no further! Cream Cheese Pinwheels are made with a creamy veggie. I came up with these Bacon, Parmesan & Cream Cheese Crescent Pinwheels.
So that’s going to wrap this up with this exceptional food bacon cream cheese pinwheels recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
