Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chocolate pinwheel. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Chocolate Pinwheels were a favorite of mine growing up! These cookies were delicious. the only problem I had was the chocolate layer being a little drier than the vanilla layer and had a tendency to crumble. Place one chocolate rectangle over a plain rectangle. Roll up tightly, jelly-roll style, starting with a long side; wrap in plastic.
Chocolate pinwheel is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Chocolate pinwheel is something that I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook chocolate pinwheel using 4 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate pinwheel:
- Prepare 1 pack Oreo biscuit
- Prepare 1 pack digestive biscuit
- Get 1/2 cup look warm milk
- Make ready butter paper
Add cooled melted chocolate to one half; beat until well mixed. Place chocolate dough on top of white dough. In a large bowl, dissolve yeast in warm milk. Stir in enough remaining flour to form a soft dough.
Steps to make Chocolate pinwheel:
- First take one pack of Oreo nd one pack of digestive biscuits. Crush the biscuits in to pwd. Separately in mixer jar.
- Then made the dough by adding lukewarm milk slowly by spoon.
- Shape the dough in to chapati on butter paper.
- Then place the chocolate chapati on the digestive biscuit chapati. Slowly roll them by lifting the butter paper.
- Covered the roll by butter paper.store in refrigerator for one hour. Cut in to equal size pieces nd enjoy it in tea time.happy cooking to all.
In a large bowl, dissolve yeast in warm milk. Stir in enough remaining flour to form a soft dough. Using a butter knife or thin spatula, swirl chocolate into pinwheel pattern with a large circular motion. Don't swirl too much as you want chunks to remain. Chocolate pinwheel cookies are as soft and delicious as they are fun to make.
So that’s going to wrap it up with this special food chocolate pinwheel recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
