Pinwheel samosa
Pinwheel samosa

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, pinwheel samosa. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Written Recipe. Samosa pinwheels are great party treat. This is an interesting twist on the popular Indian snack samosas. They make a mouthwatering appetizer or can be served as a chaat. recipe card for pinwheel samosa or samosa pinwheels fry the samosa pinwheel to golden brown and crisp. finally, serve pinwheel samosa with green chutney and tamarind chutney.

Pinwheel samosa is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pinwheel samosa is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook pinwheel samosa using 13 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pinwheel samosa:
  1. Get 1 1/2 cup maida
  2. Get 1 table spoon oil for adding in maida dough
  3. Take 1 table spoon to cook potato masala
  4. Make ready Oil for frying
  5. Take 2-3 potato boiled mashed
  6. Get to taste Salt
  7. Get 1 tea spoon red Chilli powder
  8. Get 1/2 tea spoon haldi
  9. Get 1/2 tea spoon Jeera
  10. Take 1 pinch hing
  11. Take 1/2 tea spoon chat masala
  12. Prepare 2 tea spoon maida and make paste
  13. Make ready 1 table spoon sesame seeds

Samosa Pinwheels or Aloo Bhakarwadi are a pleasant twist to the original Samosas. As their name suggests, these are snacks in the shape of a pinwheel filled with a spicy potato stuffing. Samosa pinwheels are great party treat. Pinwheel samosa is an interesting twist on the popular Indian snack samosas.

Instructions to make Pinwheel samosa:
  1. First… Take a pan.. Heat 1 table spoon oil.. Heat it Add hing..Jeera.. Potato.. Mashed.. Red Chilli powder haldi.. Salt…chat masala..Mix and cook nicely then keep aside.
  2. Now tak maida.. Add 1 table spoon oil.. Salt.. Water and make dough.. Keep aside for 10 mins
  3. Heat oil for frying
  4. Now make chapati of maida..
  5. Put potato masala in center..
  6. Put liquid maida on sides.. And fold…
  7. Cut into pieces..
  8. Press them one by one between plams. Put sesame seeds..
  9. Dip in maida thin paste.. And deep. Fry at medium heat til it gets crispy
  10. Your delicious pinwheel samosas are ready to eat and serve
  11. Serve them with any chutney you have..
  12. Enjoy your delicious meal
  13. Happy cooking

Samosa pinwheels are great party treat. Pinwheel samosa is an interesting twist on the popular Indian snack samosas. Pinwheel samosas are easy to quick snack that can be prepared easily with. Samosa Pinwheels or Samosa bites are bite-size quick alternate option to one of the most popular Indian snack- Samosas. Making perfect Samosas could be little tricky and tedious, but these.

So that is going to wrap this up for this special food pinwheel samosa recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!