Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, pinwheel samosa. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
aloo bhakarwadi with detailed photo and video recipe. a unique and attractive way of preparing the traditional aloo samosa recipe which can be best party starters or just for the evening light snack. this is an ideal snack for those who find preparing or shaping samosas inconvenient and yet would like to relish it. Pinwheel samosa is an interesting dish that looks and tastes amazing. Check out the recipe for the pinwheel samosa. Pinwheel samosas. creative samosas. snacks recipe. easy snacks for guests. how to make samosa. homemade samosa These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas or minced meat.
Pinwheel Samosa is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look fantastic. Pinwheel Samosa is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can have pinwheel samosa using 12 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Pinwheel Samosa:
- Get 1 cup Maida,
- Take 3 Potato,
- Get to taste salt,
- Take to taste red chilli powder,
- Make ready 1/2 tsp garam masala,
- Prepare 1/2 tsp amchur powder,
- Get 1/2 tsp jeera powder,
- Make ready 1/2 tsp coriander seed,
- Prepare as needed coriander leaves,
- Prepare as needed oil,
- Make ready 1/2 tsp ajwain,
- Prepare 1/4 cup semolina
You can also refrigerate them three to four days. Serving Suggestions Samosa Pinwheels are a twist on popular snack items, Aloo Bhakarwadi and Samosa. They are a light and crispy appetizer recipe, or in other words, baked puff pastry stuffed with spiced potatoes. It is a versatile snack that can be made for just about any occasion - potlucks, casual get-togethers, office potlucks, Diwali, Holi, or any festive.
Steps to make Pinwheel Samosa:
- Take maida add salt, ajwain, oil, semolina and make it a dough, keep it to rest for 20 min. Cover with thin cloth.
- Take boiled and mashed potatoes add salt, red chilli powder, garam masala, amchur powder, jeera powder, coriander seed, coriander leaves, mix properly.
- Take maida add water and make a mixture.
- Take dough roll it to make round, put potato mixture in one side and roll it, then cut into wheel shape.
- Take a wok put oil, drop each wheel with the coat of maida batter, fry crispy.
They are a light and crispy appetizer recipe, or in other words, baked puff pastry stuffed with spiced potatoes. It is a versatile snack that can be made for just about any occasion - potlucks, casual get-togethers, office potlucks, Diwali, Holi, or any festive. PINWHEEL SAMOSA is an Indian recipe that is included in the Indian snacks category which is loved by everyone. Samosa Pinwheel is really a great party snack and it's a great choice for every season and mood to eat. This puff pastry samosa wheel is very easy to cook and needs very ingredients to be prepared.
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