Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, potato pinwheel. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Samosa Pinwheels - Indian Gourmet Appetizer Recipe by Manjula. Pizza Pinwheels Without Oven - Pan/Tawa Pizza Pinwheels Recipe - Kitchen With Amna. A must try recipe loved by both kids and adults. Potato Pinwheel Samosa Recipe for Iftar and superb for Lunch box.
Potato pinwheel is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Potato pinwheel is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have potato pinwheel using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Potato pinwheel:
- Prepare Semolina 3 tbl spn
- Make ready 1 cup Flour
- Prepare Oil 3 tbl spn
- Prepare Potato 2 boiled and greeted
- Make ready Seasonings & spices
- Get Watet as you required
- Get Baking powder
- Get Shredded chicken
Spiced Samosa Potatoes + mint, rolled up in a tortilla. I am drawn towards foods that are out of the ordinary. Of course, I love the traditional foods, and probably make more of those on a regular basis, but throw in a different. To the mashed potatoes add all the other ingredients for the filling.
Steps to make Potato pinwheel:
- Take a bowl add all your dry ingredients then add oil and mix it well and then knead it Wit water (Dough should be not soft)and rest it for 20 minutes after that your dough is ready.
- Take another bowl add your boiled and greeted potato and shredded chicken add your seasoning and spices mix it well your stuffing is ready.
- Then make a ball of dough and spread 1/2 of oil of the kitchen slab and press it and rolling it and make a circle shape bread. And then spread all stuffing and tightly roll it(ki nade shi kamar yanda ake nade tabarma)and then cut it into wheels shape.
- Take another bowl add plain flour Wit some seasoning add some water and make thin paste for coating.
- Now take a pinwheel and dip it into flour paste amd then fry it into preheated oil.
- Fry it until it became golden brown colour or desire colour.
- After that your potato pinwheels is ready.
Of course, I love the traditional foods, and probably make more of those on a regular basis, but throw in a different. To the mashed potatoes add all the other ingredients for the filling. Pinwheel samosas call for perfect samosa sheet and delicious stuffing. For the samosa sheet, it is To ensure that the potato stuffing doesn't ooze out while frying, the pinwheel samosa is dipped in a. Potato Pinwheel Snacks, mixed vegetables spread on potato pastry and rolled up with the filling inside like a swiss roll, cut into thick slices and baked with a sprinkling of cheese.
So that is going to wrap this up for this special food potato pinwheel recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
