Pinwheel Cookies
Pinwheel Cookies

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, pinwheel cookies. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Find Deals on Pinwheels Cookies in Snack Food on Amazon. To make the pinwheel cookies in a vanilla and chocolate combination, divide the dough into two parts. Cool slightly, and mix the chocolate into one half of the dough until well blended. These pinwheel cookie recipes will look beautiful on your platter.

Pinwheel Cookies is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Pinwheel Cookies is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook pinwheel cookies using 6 ingredients and 18 steps. Here is how you cook it.

The ingredients needed to make Pinwheel Cookies:
  1. Get 226 g butter/margarine
  2. Make ready 1 cup sugar
  3. Make ready 2 eggs
  4. Take 1 tsp vanilla extract
  5. Take 3-3.5 cups all purpose flour
  6. Prepare Food color of your choice..I used red and green

Trust us though, these pinwheel cookies are absolutely worth the wait! Holiday Pinwheel Cookies are so fun on a cookie tray! Made by rolling with two colors of dough together. Freeze the log of dough for up to a month for slice-and-bake cookies.

Steps to make Pinwheel Cookies:
  1. You can use your hands or a food processor to mix everything by hand
  2. Divide your dough into 2 halves…color one green and the other red… Cover with cling film and refrigerate for about 30 minutes
  3. Take out each dough..roll it out..and place on top of each other..do so on a parchment paper
  4. Gently roll it over into a log and seal the edges
  5. Cut your log
  6. See how good it looks on the inside
  7. Refrigerate for a while.. Before baking
  8. Bake at 170 for about 15 minutes
  9. Ready to eat
  10. You can use your hands or a food processor to mix everything by hand
  11. Divide your dough into 2 halves…color one green and the other red… Cover with cling film and refrigerate for about 30 minutes
  12. Take out each dough..roll it out..and place on top of each other..do so on a parchment paper
  13. Gently roll it over into a log and seal the edges
  14. Cut your log
  15. See how good it looks on the inside
  16. Refrigerate for a while.. Before baking
  17. Bake at 170 for about 15 minutes
  18. Ready to eat

Made by rolling with two colors of dough together. Freeze the log of dough for up to a month for slice-and-bake cookies. Sift the flour, baking powder, and salt together and set aside. In a mixer with a paddle attachment cream the butter well; then add the sugar and continue creaming until light and fluffy. No matter how unspectacular a cookie tastes, the way it looks will make it spectacular.

So that is going to wrap it up for this exceptional food pinwheel cookies recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!