Pinwheel Samosa/ Bakarwadi
Pinwheel Samosa/ Bakarwadi

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, pinwheel samosa/ bakarwadi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

aloo bhakarwadi with step by step photo and video recipe. there are some tips and recommendations for a perfect pinwheel samosa or aloo bhakarwadi, before. Samosa pinwheels are great party treat. This is an interesting twist to a popular and most wanted Indian snack Samosa. They make mouthwatering appetizer or can be served as.

Pinwheel Samosa/ Bakarwadi is one of the most popular of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Pinwheel Samosa/ Bakarwadi is something that I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook pinwheel samosa/ bakarwadi using 16 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Pinwheel Samosa/ Bakarwadi:
  1. Make ready 1 cup Maida
  2. Get 1/8 tsp Carom seeds
  3. Prepare 1/2 tsp Slat
  4. Prepare 30 ml Oil
  5. Take as required Water to knead the dough (1/4 cup)
  6. Get as required Oil to deep fry
  7. Take For Filling:
  8. Prepare 1/2 cup Yellow Mung Beans Soaked for at least 4 hours
  9. Make ready 1 tsp cumin seeds
  10. Prepare 1 tsp green chillies
  11. Take 2 tsp coriander powder
  12. Prepare 1/2 tsp red chilli pepper
  13. Make ready 1/2 tsp garam masala
  14. Get 1 tsp Dry mango powder
  15. Get 1-1/4 tsp salt, to taste
  16. Make ready 2 tbsp finely chopped cilantro

Place the bakarwadi chunks on a plate. Pinwheel samosa is very easier as compared to samosa. PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideospinwheel samosa recipe. हिन्दी में पढिये : Aloo Bhakarwadi Recipe - Samosas Pinwheel Recipe. Samosa Bites is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is.

Instructions to make Pinwheel Samosa/ Bakarwadi:
  1. Take sifted flour, carom seeds, salt in a mixing bowl and mix dry ingredients.
  2. Add moin and rub it with flour. Add water a little and knead the dough.
  3. Cover the dough with a samp cloth and set aside for 15 minutes.
  4. Wash and drain the beans. dry on a kitchen towel.
  5. Heat oil in a pan. add spices and mung beans and give a good mix. Switch off the flame and let it cool.
  6. Grease your palm and knead the dough. Divide it into 2-3 parts.
  7. Roll the 1 inch thick Roti (Chapatti /Disk and spread 1 tsp oil on and then the layer of dal stuffing on it evenly.
  8. Start rolling it tightly and seal the ends with cornflour slury.
  9. Now cut 1 inch rolls and make it flat with palms.
  10. Make all pinwheels and Heat oil on medium flame.
  11. On a medium to low flame flame start frying Pinwheel Samosa.
  12. One batch will take approx 5-7 minutes or fry till golden in colour.
  13. Crispy and crunchy Pinwheels samosa/Bakarwadi are ready to munch.

PagesOtherBrandWebsitePersonal blogHebbar's KitchenVideospinwheel samosa recipe. हिन्दी में पढिये : Aloo Bhakarwadi Recipe - Samosas Pinwheel Recipe. Samosa Bites is a slight alternation to the traditional Samosa and is as delicious as the traditional samosas and yet they are quite easy than the samosa as the outer cover making is. These crusty Samosas Pinwheel can be enjoyed as an evening snack. Aloo Bhakarwadi is a traditional recipe from Maharashtra and Gujarat. samosa pinwheels is a fast and easy to make appetizer. it is a traditional recipe from the states of maharashtra and gujarat. it can be prepared as a snack and also can be served. Samosa Pinwheels Recipe in Urdu & English available at Sooperchef.pk.

So that’s going to wrap it up for this special food pinwheel samosa/ bakarwadi recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!