Pinwheel Bread "saganoti"
Pinwheel Bread "saganoti"

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, pinwheel bread "saganoti". One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

See great recipes for Peanut orange marmalade pinwheel aka saganoti too! How To Make Sandwich Bread (NO BAKING) - Custom Keto Diet Recipes! How to cook saganoti /pinwheel bread. Mapishi ya Saga noti / Sweet Fried Pinwheel bread.

Pinwheel Bread "saganoti" is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Pinwheel Bread "saganoti" is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook pinwheel bread "saganoti" using 12 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pinwheel Bread "saganoti":
  1. Take Dough with sugar
  2. Take 1 teaspoon yeast
  3. Get 1 cup sifted wheatflour
  4. Take 1 teaspoon cinnamon
  5. Get 1 table spoon sugar
  6. Prepare 1 cup warm milk
  7. Get For salted dough
  8. Make ready Half teaspoon salt
  9. Get 1 teaspoon yeast
  10. Prepare 1 cup sifted wheat flour
  11. Take 1 teaspoon cinnamon
  12. Get 1 cup warm milk

Tiptree Orange Marmalade is a very appealing. Recipe: Appetizing Peanut orange marmalade pinwheel aka saganoti - eastlondontemple.com. Peanut orange marmalade pinwheel aka saganoti. Tiptree Orange Marmalade is a very appealing.

Instructions to make Pinwheel Bread "saganoti":
  1. Mix dry ingredients for the dough with sugar and sugar separately and knead using warm milk.Let it rest while covered with cling film for an hour or so before rolling them out
  2. Place the two doughs on top of the other and stretch lightly till they are of the same size
  3. Roll tightly to achieve a log like shape then use wheat flour paste to glue the edge so that it doesn't unroll while frying.Use a thread to cut it into pieces
  4. Let the dough rest for around 30minutes before deepfrying.

Peanut orange marmalade pinwheel aka saganoti. Tiptree Orange Marmalade is a very appealing.

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