Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pinwheel samosa. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pinwheel samosa is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Pinwheel samosa is something that I’ve loved my whole life.
aloo bhakarwadi with detailed photo and video recipe. a unique and attractive way of preparing the traditional aloo samosa recipe which can be best party starters or just for the evening light snack. this is an ideal snack for those who find preparing or shaping samosas inconvenient and yet would like to relish it. Pinwheel samosa is an interesting dish that looks and tastes amazing. Check out the recipe for the pinwheel samosa. Pinwheel samosas. creative samosas. snacks recipe. easy snacks for guests. how to make samosa. homemade samosa These fantastic pinwheel samosas are just what you were missing on your iftar table. #HappyCookingToYou #FoodFusion #RosePetalZzoop Samosa is a fried or baked dish with a savoury filling, such as spiced potatoes, onions, peas or minced meat.
To begin with this particular recipe, we have to first prepare a few components. You can have pinwheel samosa using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pinwheel samosa:
- Take 1 cup all-purpose flour
- Take 3 potatoes boiled and mashed
- Make ready to taste Salt
- Take 1 tsp sugar
- Get 1 tsp cumin seeds
- Take 1 tbsp chilli powder
- Take 1 tsp coriander powder
- Prepare 1/2 tsp turmeric powder
- Get 1 tbsp ginger-garlic paste
- Take 1 tsp pepper powder
- Prepare 1 tsp garam masala
- Prepare Coriander leaves chopped
- Make ready Oil for frying
You can also refrigerate them three to four days. PINWHEEL SAMOSA is an Indian recipe that is included in the Indian snacks category which is loved by everyone. Samosa Pinwheel is really a great party snack and it's a great choice for every season and mood to eat. This puff pastry samosa wheel is very easy to cook and needs very ingredients to be prepared.
Steps to make Pinwheel samosa:
- Prepare the dough: In a bowl, add the flour, salt, sugar, crushed cumin seeds and a tsp of oil and mix well. Then add water little by little to form a stiff dough.
- Prepare the stuffing: In a bowl, add the mashed potatoes, chilli powder, turmeric powder, coriander powder, pepper powder, garam masala and coriander leaves and mix well.
- Spread the dough thin using a rolling pin and place the aloo mixture on the dough and spread it evenly. Roll the dough in a cylindrical way with ur hands and slice it into small balls and then flatten it.
- Sauce: Soak 4-5 kashmiri chillies in water and then cook it. Cool it and place the cooked kashmiri chillied in the blender, add 5-6 garlic pods, 1 tsp sugar, salt, vinegar and tomato ketchup and grind well to form a paste. If it is thick, add the boiled water which was used for cooking the kashmiri chillies.
- In a small bowl, add 2 tbsps of maida and water to form a watery paste. Dip the the flatten dough into this maida paste and fry till golden brown. Pinwheel samosa ready to serve!!!😋😋😋
Samosa Pinwheel is really a great party snack and it's a great choice for every season and mood to eat. This puff pastry samosa wheel is very easy to cook and needs very ingredients to be prepared. Samosa Pinwheels are a twist on popular snack items, Aloo Bhakarwadi and Samosa. They are a light and crispy appetizer recipe, or in other words, baked puff pastry stuffed with spiced potatoes. It is a versatile snack that can be made for just about any occasion - potlucks, casual get-togethers, office potlucks, Diwali, Holi, or any festive.
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