Choco coco pinwheel
Choco coco pinwheel

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, choco coco pinwheel. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Choco coco pinwheel is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Choco coco pinwheel is something that I’ve loved my entire life. They are fine and they look fantastic.

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To get started with this particular recipe, we must prepare a few ingredients. You can cook choco coco pinwheel using 12 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Choco coco pinwheel:
  1. Prepare for Biscuit dough:-
  2. Prepare 20 Marie biscuits
  3. Get 6 tbsp milk
  4. Make ready 1 tbsp cocoa powder
  5. Make ready 1 tsp melted butter
  6. Make ready 1 tbsp Sugar
  7. Prepare For filling:-
  8. Get 2-3 tbsp desiccated coconut
  9. Get 1 tbsp milk powder
  10. Take 1 tsp melted butter
  11. Take 1 tbsp sugar
  12. Prepare 1 tbsp milk

Group Member. choco-coco Hasn't Joined Any Groups yet. Once they've joined groups, you'll see them here. But don't worry, we've kept the great chocolatey taste we know you love, we've just reduced the level of sugar.all without using any artificial sweeteners. + Choco-coco-bannana cheesecake ! Join to listen to great radio shows, DJ mix sets and Podcasts.

Steps to make Choco coco pinwheel:
  1. Make a fine powder of biscuits.
  2. Add cocoa powder sugar and butter and mix well.
  3. Gradually add milk to knead the dough…1tsp at a time..,
  4. Knead the dough gently.
  5. In a bowl take coconut milk powder sugar and butter & mix well
  6. Add milk and mix…do not knead like a dough..mixture should be little dry.
  7. Now take a plastic sheet or foil paper and grease it.
  8. Now take the biscuit dough,make it like a peda and roll very gently with rolling pin on the sheet.
  9. Do not roll too thick or too thin.
  10. Spread coconut mix all over evenly.
  11. Very gently and tightly roll the biscuit dough by lifting sheet or foil..
  12. Seal it and keep it in refrigerator for around 1/2an hour.
  13. Take out and cut the roll thin or thick as per your choice.

But don't worry, we've kept the great chocolatey taste we know you love, we've just reduced the level of sugar.all without using any artificial sweeteners. + Choco-coco-bannana cheesecake ! Join to listen to great radio shows, DJ mix sets and Podcasts. Never miss another show from Choco Coco. Kiryu Coco (桐生ココ) is a female Japanese Virtual YouTuber associated with hololive , as part of its fourth generation of VTubers alongside Tsunomaki Watame , Tokoyami Towa , Amane Kanata and Himemori Luna. Chocos is a breakfast cereal manufactured by Kellogg's and sold in certain European and Middle-Eastern countries as well as India.

So that’s going to wrap this up with this special food choco coco pinwheel recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!