Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken cacciatore. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Chicken cacciatore, an Italian hunter-style chicken braised in a tomato-based sauce with onions, garlic, and white wine. Recipe courtesy of Giada De Laurentiis. With a combination of bold tomato sauce and luscious porcini mushrooms. Chicken cacciatore is a classic Mediterranean chicken dish from Italy.
Chicken Cacciatore is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Chicken Cacciatore is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken cacciatore using 12 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Cacciatore:
- Get 4-6 chicken breasts or thighs (bone-in, with skin)
- Prepare 2 TBS. olive oil
- Take 1/2 cup flour (for dredging)
- Make ready Salt and pepper
- Take Crushed tomatoes (28 oz. can)
- Make ready 1 red bell pepper, diced
- Prepare 1 medium onion, diced
- Prepare 2 cloves garlic, minced
- Take 1 tsp. dried oregano
- Get 2 bay leaves
- Get 1/2 cup white wine
- Take 1/2 cup chicken broth
This Chicken Cacciatore, or Hunter-style chicken, is a delicious and healthy one-pot meal, with golden braised chicken thighs, mushrooms, sweet bell peppers, tomatoes, and green olives. The word cacciatore means "hunter" in Italian, which refers to a dish being prepared in a hunter style. Hunter style dishes typically contain onions, herbs, bell peppers. This Chicken Cacciatore is a rustic, hearty chicken dish, a classic Italian comfort food made easy.
Instructions to make Chicken Cacciatore:
- Rinse chicken and pat dry. Salt and pepper both sides of the chicken and dredge each piece of chicken through flour.
- Heat olive oil in a large sauté pan on Medium-high heat. Brown the chicken, about 4-5 minutes on each side. Remove chicken to plate and set aside.
- Add the peppers, onions and garlic to the sauté pan and stir until it all softens, about 3-4 minutes.
- Add wine to the pan and stir and simmer for about 3 minutes.
- Add crushed tomatoes, broth, oregano and bay leaves and mix well. Add chicken back into the pan, lower heat to low-medium and allow to simmer until chicken is fully cooked, apx. 45 minutes, or until internal temperature is 165.
- Serve over your favorite pasta. Don’t forget to remove the bay leaves. Garlic bread also goes well with this dish.
- Buon appetito! 🇮🇹
Hunter style dishes typically contain onions, herbs, bell peppers. This Chicken Cacciatore is a rustic, hearty chicken dish, a classic Italian comfort food made easy. It's bursting with bright colors and fresh flavor. This family friendly Italian classic dish Chicken Cacciatore is made in the slow cooker for a Cacciatore means "hunter" in Italian. Often the chicken is dusted with flour and fried in oil before.
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