Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, scamorza, pancetta and asparagus frittata, with crispy potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Ham, egg, potato, and asparagus are baked together in this Italian-style egg dish. Reviews for: Photos of Asparagus, Potato, and Onion Frittata. Asparagus and Pancetta Frittata brings together three complementary ingredients—eggs, asparagus and cured pork—beautifully. Like any frittata, Asparagus and Italian Bacon Frittata is a great choice for a spur of the moment meal, served in big wedges.
Scamorza, pancetta and asparagus frittata, with crispy potatoes is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Scamorza, pancetta and asparagus frittata, with crispy potatoes is something that I’ve loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook scamorza, pancetta and asparagus frittata, with crispy potatoes using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Prepare 5 eggs
- Make ready Few asparagus tips
- Prepare 150 g pancetta
- Prepare 50 g scamorza
- Take Olive oil
- Get For the potatoes:
- Take Enough potatoes for everyone
- Take Olive oil
- Take Salt
- Get Oregano
Dress up plain asparagus by sprinkling with pancetta, often referred to as Canadian bacon, and seasoning with pepper and lemon juice for a fresh taste. Frittata con zucchine Siciliane, Cipolla di Tropea e Scamorza Pugliese. This potato frittata recipe is the perfect base to start with to create any frittata you can dream up. La frittata di porri è un ottimo secondo piatto, realizzato con ingredienti semplici e poco costosi ma che daranno vita ad tripudio di sapori.
Steps to make Scamorza, pancetta and asparagus frittata, with crispy potatoes:
- Peel and chop potatoes, dry well, drizzle with olive oil, sprinkle with salt and oregano, pop in the oven at 200, will take about 45 mins to cook, shake a few times during cooking. Meanwhile… Prep the cheese, asparagus and pancetta
- When potatoes are nearly done, fry pancetta in oil for 2 mins, add asparagus and cook for another 3-4 mins
- Beat the eggs. Add to the pan, add the cheese. Give a little mix. Cook on medium low for about 4-5 mins. Leaving potatoes in the oven, turn on the grill and finish frittata under the hot grill
- Should look something like this :)
- Serve and enjoy all the yummy cheese!
This potato frittata recipe is the perfect base to start with to create any frittata you can dream up. La frittata di porri è un ottimo secondo piatto, realizzato con ingredienti semplici e poco costosi ma che daranno vita ad tripudio di sapori. Not only are they great for breakfast, but they make a great protein-packed lunch or dinner. Directions for: Frittata with Asparagus, Tomato, and Fontina. Pour the egg mixture over the asparagus mixture and cook for a few minutes until the eggs.
So that’s going to wrap it up with this exceptional food scamorza, pancetta and asparagus frittata, with crispy potatoes recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
