Avocado Carbonara
Avocado Carbonara

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado carbonara. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Avocado Carbonara is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Avocado Carbonara is something which I have loved my whole life. They’re fine and they look fantastic.

Avocado Carbonara. featured in Creamy & Satisfying Pasta Recipes. Blend avocado, egg yolk, garlic, and lemon juice in a powerful blender or food processor. Avocado carbonara is as creamy and decadent as the original, but simple enough for weeknights. Although classic carbonara is made exclusively on the stovetop, this version is made silky-smooth in.

To begin with this particular recipe, we have to prepare a few components. You can have avocado carbonara using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Avocado Carbonara:
  1. Get for avocado carbonara
  2. Take 3 medium sized fresh avocados
  3. Make ready 3 tbsp. Olive oil
  4. Make ready 1 lemon for juice
  5. Get 1/2 tsp. Salt
  6. Take 1/2 tsp black pepper
  7. Prepare 1 tsp.cayenne pepper
  8. Get 1 garlic clove
  9. Prepare for the spaghetti
  10. Make ready 250 g spaghetti
  11. Prepare 2 tbsp. Olive oil
  12. Prepare Water
  13. Take 2 tsp.salt
  14. Get 1 tsp. Black pepper

Lemon - to add some sharpness to the sauce. Make an avocado carbonara by stirring some Parmesan and cooked chopped bacon in to the sauce. This Avocado Carbonara Is So Perfect For A Quick Weeknight Dinner. This Creamy Carbonara is a plate of heavenly, creamy pasta.

Steps to make Avocado Carbonara:
  1. In a medium sized saucepan, bring water to a boil and then add salt, black pepper, olive oil stir for a few seconds then add the spaghetti. Cook this for 7mins or until your preferable texture either al'dente or fully done.
  2. In the meantime as the spaghetti cooks, wash, peel and chop the avocado's into small pieces, crush a clove of garlic and place in a food processor or blender. Add the other ingredients and pulse until it turns into a smooth consistency. If it's a bit hard to smoothen add a it more oil or boiled water.
  3. Once the spaghetti is cooked take it off the heat, drain the excess water and run the spaghetti through cold water to stop it from cooking further.
  4. Take your avocado carbonara and add it to the spaghetti and toss until properly coated.
  5. Serve it while it's still hot and garnish with permesan cheese, cherry tomatoes, cooked bacon, black pepper etc.
  6. ENJOY!!!

This Avocado Carbonara Is So Perfect For A Quick Weeknight Dinner. This Creamy Carbonara is a plate of heavenly, creamy pasta. Silky spaghetti with crispy pancetta in a super creamy and cheesy sauce. Simply delicious and so easy to make them at home. Deze creamy spaghetti draai je supersnel in elkaar. bewaar.

So that is going to wrap it up with this special food avocado carbonara recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!