Tom Yum Soup
Tom Yum Soup

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, tom yum soup. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Tom yum or tom yam is a type of hot and sour Thai soup, usually cooked with shrimp (prawn). Tom yum has its origin in Thailand. The words "tom yam" are derived from two Thai words. Tom refers to the boiling process, while yam means 'mixed'.

Tom Yum Soup is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Tom Yum Soup is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have tom yum soup using 18 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tom Yum Soup:
  1. Make ready Raw shrimp - 200 grm (medium-size)
  2. Prepare Chicken fillet - 200 grm
  3. Get 2 tbls Oil -
  4. Get 5 cups Water -
  5. Prepare Lemongrass - 2 stalks fresh lemongrass - smash
  6. Get Kaffir lime leaves - 3
  7. Make ready 1 Onion -
  8. Make ready Fish sauce - 2 tblsp
  9. Get Lime juice - 2 tblsp
  10. Prepare Straw/Button mushroom - 100 grm - sliced
  11. Prepare Sliced carrots
  12. Take Cauliflower
  13. Get Thai chilli paste - 4 tblsp (can add or reduce)
  14. Prepare 2 tbls Dried red chilli paste -
  15. Make ready Garlic - 4 pods - crushed
  16. Get Maggi cube (curry) - 2
  17. Get to taste Salt
  18. Take to taste Sugar

Thai Food Recipes: Thai Recipes: Food: Tom Yum Goong Soup One Of My Favorite Soup Recipes. Tom Yum Soup. featured in Immunity-Boosting Foods. This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat.

Steps to make Tom Yum Soup:
  1. Use a meat mallet or the side of a knife to smash the lemongrass, kaffir lime leaves, onion and garlic. (Kp aside)
  2. Grind/blend dried chilli & thai chilli into thick paste. (Kp aside)
  3. Add oil into a pot. Add smashed ingredients followed by the chilli pastes. Stir well and add water. Simmer for 5-10 minutes, until the broth smells fresh and fragrant.
  4. Add in the carrot, cauliflower, mushrooms, shrimp, chicken fillet and fish sauce. Simmer just long enough for the chicken and shrimp to cook.
  5. Add in the lime juice, maggi cubes, sugar and salt. Stir well. Cook for 5 more minutes. Serve hot.

This truly authentic Tom Yum Soup Recipe is straight from our travels to Southeast Asia this summer. Often called Thai Hot and Sour Soup, it's bold and perky with a pop of spicy heat. This Thai tom yum soup will stay on your family favorite list forever. It's made with shrimp, chicken At first sip of this Thai tom yum soup, you'll be overcome by the intoxicating flavors of lemongrass. Tom Yum Soup - the BEST Thai Tom Yum Goong recipe you'll find online.

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