Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, low - cal egg fried rice with chicken abd veg. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
low - cal egg fried rice with chicken abd veg is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. low - cal egg fried rice with chicken abd veg is something which I have loved my entire life.
Cook chicken any way you want example; fry, boil, roast. Fry eggs in a pan and break it up into peices. My All time Favourite Flavors of Butter/ makhani in this recipe with egg white Fried Rice and Chicken Introducing ITC's Nimwash Vegetable & Fruit Wash with. low cal no sugar. Indian egg fried riceSwasthi's Recipes. olive oil, soya sauce, vinegar, boiled eggs, rice, garlic.
To begin with this particular recipe, we must first prepare a few components. You can cook low - cal egg fried rice with chicken abd veg using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make low - cal egg fried rice with chicken abd veg:
- Make ready 1 cup of rice per person
- Prepare 5 dash soy sauce
- Make ready 1 large handful of mixed veg of your choice
- Get 1 chicken fillet per person
- Make ready 1 egg per person
- Make ready 1 dash salt
Add the sliced fried chicken, pour in the eggs around the chicken. Cover with a lid and cook until eggs are at your desired doneness. Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori. The rice is simply stir-fried with mushrooms, baby sweetcorn, carrots, peppers and peas.
Instructions to make low - cal egg fried rice with chicken abd veg:
- cook rice
- cook chicken any way you want example ; fry, boil, roast …
- fry eggs in a pan and break it up into peices
- when egg is done add rice into pan/wok
- add soy sauce and veg and chicken
- stir altogether until done to your liking
- sprinkle with salt and serve
Slide the egg and chicken over cooked rice, garnish with chopped scallions and shredded nori. The rice is simply stir-fried with mushrooms, baby sweetcorn, carrots, peppers and peas. Heat oiled pan over low heat and pour in beaten eggs. Wait for eggs to set, then gently roll eggs onto itself. This egg fried rice is flavored with lots of scallions!
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