Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, chicken fried rice. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Chicken Fried Rice is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Chicken Fried Rice is something that I have loved my whole life. They’re nice and they look fantastic.
Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. It's absolutely delicious and everybody loves it- no doubt about that. This chicken fried rice weeknight dinner recipe is truly fast and simple.
To get started with this particular recipe, we must prepare a few components. You can have chicken fried rice using 16 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Fried Rice:
- Make ready Juice of one lime
- Get 1 tablespoon toasted sesame oil
- Prepare Salt, pepper, garlic powder
- Get 1 tablespoon sriracha sauce
- Get 3 boneless skinless chicken breasts cubed
- Prepare 1 tablespoon toasted sesame oil
- Make ready 1-2 cups diced carrot
- Take 1-2 cups peas
- Prepare 3/4 cup sliced scallions (white parts)
- Make ready 3 cloves garlic, chopped
- Make ready 1 " piece fresh ginger, peeled, minced
- Get 2 eggs beaten
- Prepare 3-4 cups cooked rice
- Take 4 tablespoons soy sauce
- Take Sriracha sauce for desired heat
- Prepare 1/2 cup Sliced scallion (green tips)
Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables.
Steps to make Chicken Fried Rice:
- Cube chicken breast and season lightly with salt pepper and garlic powder. Marinate in lime juice, sesame oil, and sriracha for 30 minutes.
- In a large non-stick wok or skillet, heat 1 tablespoon toasted sesame oil over medium-high heat. Once hot, add chicken pieces and saute until cooked through, about 5 - 6 minutes. Transfer chicken to a plate and set aside.
- Return skillet to medium-high heat, add 1 tablespoon sesame oil and Add peas, carrots and green onions and saute 3 minutes, then add garlic, ginger and saute 1 minute longer. Push veggies to edges of pan, add eggs in center and cook and scramble.
- Return chicken to skillet along with rice. Add in soy sauce and season with salt and pepper to taste. Serve warm with Sriracha to taste if desired.
Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables. Chicken fried rice is one of the menus that you can serve to anyone, any time! My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! This homemade version of the take-out classic is made with just seven ingredients and all in one pan.
So that is going to wrap it up for this exceptional food chicken fried rice recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
