Wet fried chicken
Wet fried chicken

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, wet fried chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Wet fried chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Wet fried chicken is something that I have loved my entire life.

How to Make the BEST Fried Chicken,How To Make Crispy Spicy Fried Chicken Recipe Today I am showing you guys how I make fried chicken at home using this new. Hey there,, welcome back to JIKONI YANGU,, today's video will help you learn tricks of making your Wet Fried Chicken very tasty,,you will loveeee it!!! This is the crispiest, spiciest, homemade fried chicken I have ever tasted! It is equally good served I used chicken breasts instead of chicken pieces.

To begin with this recipe, we must prepare a few ingredients. You can cook wet fried chicken using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Wet fried chicken:
  1. Get Deboned chicken
  2. Get 3 garlic cloves
  3. Make ready 1 medium onion
  4. Take 3 medium sized tomatoes
  5. Take 1/2 tbs chicken masala
  6. Get 3 tbs soy sauce
  7. Make ready Bunch dhania
  8. Prepare Cooking oil
  9. Get Salt

View top rated Wet batter for fried chicken recipes with ratings and reviews. Kienyeji chicken that is wet fried. Let me bring those of us who are not Kenyans up to speed on what kienyeji chicken is. This recipe comes from a former teacher of mine, Mrs.

Instructions to make Wet fried chicken:
  1. Chop ingredients as boil the chicken.
  2. Turn on heat and place add garlic and onions. Add cooking oil and stir
  3. Add tomatoes as you stir.make sure they completely soften and are crashed.
  4. Add 1tbs soy sauce as you are stirring.add the chicken as you are stirring
  5. Add dhania and salt and the rest of soy sauce.
  6. Stir continuously for around 3minutes and if starts to burn add alittle water then turn off heat and serve.

Let me bring those of us who are not Kenyans up to speed on what kienyeji chicken is. This recipe comes from a former teacher of mine, Mrs. Watford, and provides an easier, alternative method of cooking chicken for those that want to eat a little healthier. boneless, skinless chicken breast. salt. pepper. water. Preparation Cut chicken in eight pieces. Season well with salt and pepper.

So that’s going to wrap this up with this exceptional food wet fried chicken recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!