Chicken Fried Rice
Chicken Fried Rice

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, chicken fried rice. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Chicken Fried Rice is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Chicken Fried Rice is something that I’ve loved my entire life. They are fine and they look fantastic.

Are you craving chicken fried rice right now? You might think you can't have it while you're staying But the truth is that you CAN have chicken fried rice if you have chicken, rice, eggs, and frozen. It's absolutely delicious and everybody loves it- no doubt about that. This chicken fried rice weeknight dinner recipe is truly fast and simple.

To get started with this recipe, we must first prepare a few ingredients. You can have chicken fried rice using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Chicken Fried Rice:
  1. Make ready 3 portions rice
  2. Get 2 cm ginger
  3. Make ready 2 cloves garlic
  4. Take 1 chilli
  5. Take 4 spring onions
  6. Take 6 sweet baby corns
  7. Take 1 bigger carrot
  8. Make ready 300 g chicken breast
  9. Make ready Salt
  10. Take Pepper
  11. Get 3 spoons light soy sauce
  12. Make ready 2 spoons sesame seed oil

Loaded with veggies and chicken, and yet it is still a super kid friendly dinner idea. Chicken fried rice is a great way to use leftovers. Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables.

Steps to make Chicken Fried Rice:
  1. Start boiling rice and chop ginger, garlic and chilli into small pieces and start frying them in a wok.
  2. Dice the chicken into small pieces.
  3. Meat goes into the wok, season with salt and pepper.
  4. Prepare spring onions, sweet baby corn and carrot, chop them all into small pieces.
  5. Turn the meat in the wok so it starts cooking from the other side and add all the vegetables that you have prepared. Little more salt here.
  6. Stir fry the whole mixture until the meat and the vegetables are cooked and then add your cooked rice and stir fry for another minute.
  7. Take the wok of the heat and add 3 spoons of soy sauce and 2 spoons of sesame oil. Make sure to mix it properly inside the wok so the oil and the sauce spread evenly.
  8. Enjoy your meal :)

Follow this quick and easy recipe for a delicious Bring your some Chinese food into your kitchen just by using your leftovers. Chicken Fried Rice - quick and easy weeknight dinner or lunch made with soy sauce-kissed crisp-tender rice, chunks of marinaded chicken and crisp vegetables. Chicken fried rice is one of the menus that you can serve to anyone, any time! My chicken fried rice recipe is healthier because I'm using brown jasmine rice- which tastes amazing and so fluffy!! This homemade version of the take-out classic is made with just seven ingredients and all in one pan.

So that is going to wrap it up for this exceptional food chicken fried rice recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!