Hello everybody, it’s Louise, welcome to our recipe site. Today, we’re going to prepare a special dish, fried chicken with sweet butter sauce (ayam goreng mentega). It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. They are fine and they look wonderful. Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega) is something which I have loved my entire life.
Crispy fried chicken pieces, coated with sweet sticky buttery sauce that is finger licking good, you just know you are in for a good time with this dish. There are two parts to this lovely dish, ayam goreng (fried chicken), and saus mentega (buttery sweet soy sauce). And we will go through what. Ayam goreng mentega is probably one of the most popular chicken dishes across Indonesia.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried chicken with sweet butter sauce (ayam goreng mentega) using 16 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
- Make ready 2 chicken thigh, boneless
- Get Marinade
- Prepare 1 lime juice
- Take 4 garlic cloves, bruised & cut into fine pieces
- Take Coating
- Get 80 g all-purpose plain flour
- Get 20 g fry powder
- Make ready 1/2 tablespoon tapioca starch
- Make ready to taste Salt, pepper, mushroom stocks
- Take Sauce
- Get 3 garlic cloves, bruised & cut finely
- Make ready 1 brown onion, cut coarsely
- Prepare 2 tablespoon sweet soy sauce
- Take 2 tablespoon Worcestershire sauce
- Prepare 25 g butter
- Make ready to taste Salt, pepper, mushroom stocks
The skin so crispy and the chicken is flavorful to the bone. The American style is breaded whereas the Indonesian is marinated by simmering the chicken with the spices then fried until golden brown. From Wikibooks, open books for an open world. Jump to navigation Jump to search.
Steps to make Fried Chicken with Sweet Butter Sauce (Ayam Goreng Mentega):
- Marinade diced chicken in lime and garlic for 15 mins.
- Mix all the ingredients for coating. Add chicken and coat evenly.
- Deep fry chicken until golden brown. Set aside.
- Stir fry onion, garlic and butter until fragrant. Add sweet soy sauce, Worcestershire sauce, salt, pepper and mushroom stocks. Stir until combined.
- Add fried chicken into the sauce and stir until chicken is evenly coated with the sauce. Cook until sauce is slightly thickened. Done! 😊
From Wikibooks, open books for an open world. Jump to navigation Jump to search. Heat up oil, and fry chicken until it is golden, then set aside to drain. Ayam goreng is an Indonesian and Malaysian dish consisting of chicken deep fried in oil. Ayam goreng literally means "fried chicken" in Malay (including both Indonesian and Malaysian standards) and also in many Indonesian regional languages (e.g.
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