Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a special dish, broccoli and stilton soup. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Broccoli and Stilton soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Broccoli and Stilton soup is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have broccoli and stilton soup using 5 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Broccoli and Stilton soup:
- Make ready 1 ltr stock (veg)
- Prepare 2 broccoli (trimmed)
- Make ready salt and pepper
- Get Stilton cheese
- Get hand full kale add colour
And I hope you're having a great day so far! Today I made this beautiful broccoli & stilton soup! Our broccoli and stilton soup is an excellent mid-week dinner and a great way to use up scraps of leftover cheese. Angel's mushroom, spinach and Stilton soup.
Instructions to make Broccoli and Stilton soup:
- Add trimmed broccoli ends to stock and bring to the boil
- Add salt and pepper don't over season
- Add some kale to bring a vibrant green colour when blitzing
- Put contents into a food processor and Blitz's for a good 5 minutes so its nice and smooth
- Finish with shavings of Stilton and freshly baked bread
Our broccoli and stilton soup is an excellent mid-week dinner and a great way to use up scraps of leftover cheese. Angel's mushroom, spinach and Stilton soup. Fenland celery soup with crumbled Stilton. Broccoli and stilton soup made using Mary Berry's leek and stilton soup recipe, with broccoli replacing the leek, and pureed. Brian Turner's broccoli and stilton soup is enriched with chicken stock, egg yolk and double cream.
So that’s going to wrap this up with this exceptional food broccoli and stilton soup recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
