Griddled tomato, onion and halloumi salad, for 2
Griddled tomato, onion and halloumi salad, for 2

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, griddled tomato, onion and halloumi salad, for 2. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Griddled tomato, onion and halloumi salad, for 2 is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Griddled tomato, onion and halloumi salad, for 2 is something which I’ve loved my entire life.

Slice and gently fry the onion until softened. Slice and fry the tomato until charred. Slice and fry the halloumi until charred. Heat the quinoa or other 'heat in the bag' salad, and serve all mixed together.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have griddled tomato, onion and halloumi salad, for 2 using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Griddled tomato, onion and halloumi salad, for 2:
  1. Take 1 package quinoa, bulgur wheat, spelt or other cereal-based pre-packaged, ready to heat salad
  2. Make ready 1 tomatoe
  3. Get 1 red onion
  4. Prepare 1/2 package halloumi cheese

Grilled Halloumi Cheese & Tomato Salad is insanely delicious, outrageously mouthwatering, and will be your new favorite food! Grilled Halloumi has a strong savory and salty flavor that is slightly creamy and incredibly addictive. Season to taste and set aside until ready to serve. Spray the griddle pan again with oil and lay the halloumi slices in the pan.

Instructions to make Griddled tomato, onion and halloumi salad, for 2:
  1. Slice and gently fry the onion until softened.
  2. Slice and fry the tomato until charred.
  3. Slice and fry the halloumi until charred.
  4. Heat the quinoa or other 'heat in the bag' salad, and serve all mixed together.

Season to taste and set aside until ready to serve. Spray the griddle pan again with oil and lay the halloumi slices in the pan. There are a few reasons why this delicious grilled halloumi cheese salad is going to become your summer dinner fave. First, it’s easy to throw together after work, and still manages to be super filling. Second, it hits all the right flavor notes, from briny olives to spicy garlic and cool, crunchy cucumbers.

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