Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, ayam saus kacang. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Ayam panggang tanpa olesan bumbu yang ribet, cukup bawang putih dan penyedap, namun menghasilkan aroma dan warna yang sangat. Terimakasih sudah mampir di cahnel kami mohon dukunganya untuk like & subscribe Semoga Bermanfaat 👍👍 opening music backsound by : Lagu Hoohah - Original Mix. Untuk sausnya saya menggunakan selai kacang. Selai kacang botolan ternyata bukan hanya sedap untuk dioleskan ke sepotong roti, tetapi juga mantap untuk digunakan sebagai saus di sate ayam.
Ayam saus kacang is one of the most favored of current trending meals on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Ayam saus kacang is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have ayam saus kacang using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Ayam saus kacang:
- Get 125 g roasted unsalted peanuts
- Prepare 2 onions, roughly chopped
- Get 3 garlic cloves
- Get 1/4 cup (60 ml) sweet soy sauce*
- Prepare 2 teaspoons brown sugar
- Prepare 2 teaspoons chilli sauce (not sweet chilli)
- Make ready 300 ml coconut milk
- Get 2 tablespoons vegetable oil
- Make ready 4 chicken breasts on the bone, cut into 3 pieces with a cleaver or sharp knife
- Get 275 ml Massel chicken style liquid stock
- Prepare 1 long red chilli, seeds removed, very thinly sliced, to garnish
- Prepare 2 kaffir lime leaves, finely shredded, to garnish
- Take Steamed jasmine rice, to serve
Unduh gambar gratis tentang Sate Ayam Saus Kacang Makanan Thai dari perpustakaan Pixabay yang sangat banyak berupa gambar-gambar dan video. Ayam merupakan sumber protein yang disukai hampir seluruh masyarakat Indonesia. Yuk simak resep ayam saus Korea ala Yummy pada ulasan di bawah ini. Merupakan produksi Summer film yang tidak lain didalangi oleh PT.
Instructions to make Ayam saus kacang:
- Preheat oven to 170°C. Pulse nuts, onion and garlic in a food processor to a rough paste. Add ketjap, sugar, chilli sauce and 1 tablespoon coconut milk. Set aside.
- Heat oil in a large frypan over medium heat and brown chicken all over. Place on a baking tray and transfer to the oven while you make the sauce.
- Drain fat from pan. Add peanut paste and cook 1-2 minutes until fragrant.
- Add stock and remaining coconut milk, bring to boil, then simmer for 5 minutes. Return chicken to pan and cook for a further 5 minutes. Garnish with chilli and kaffir lime leaves and serve with rice. - - NOTES - * Available from Asian supermarkets. - Download free E-BOOK The Best Of Asian Recipes Link : http://bit.ly/2KExX5N
Yuk simak resep ayam saus Korea ala Yummy pada ulasan di bawah ini. Merupakan produksi Summer film yang tidak lain didalangi oleh PT. Film ini dibintangi antara lain oleh Bunga Citra Lestari, Ashraf Sinclair, Nadia Saphira, Marsha Milan Londoh, Bams Samsons, Christian Sugiono. Mari selanjutnya menyimak mengenai analisa Pada saat menjalankan usaha ayam goreng tepung saus lada hitam ini jika ingin menjalankannya. Cara Membuat Ayam Bakar Kecap Saus Madu.
So that’s going to wrap this up for this exceptional food ayam saus kacang recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
