Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet thai chili chicken. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Sweet Thai Chili Chicken is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. Sweet Thai Chili Chicken is something which I’ve loved my whole life. They are fine and they look wonderful.
Sweet chili chicken is an easy recipe with crispy chicken and Thai sweet chili sauce. Finally, deep fry the crispy chicken and stir fry in the wok or skillet with some minced garlic, sweet chili sauce and lime juice. To serve, garnish and top the chicken with sesame seeds, chopped cilantro and you have. Sweet chili Thai style chicken is delicious, savory, and exotic.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet thai chili chicken using 12 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Thai Chili Chicken:
- Make ready 2 Large Boneless Chicken Breasts
- Take 1 cup AP Flour
- Make ready 2 Large Eggs, beaten
- Take 1-2 Carrots Shredded
- Prepare 1 cup Sweet Thai Chili Sauce
- Prepare 1 Small Can of Water Chestnuts
- Make ready 2-4 Green Onions, finely chopped
- Make ready Salt and Pepper
- Prepare Sesame Seeds
- Make ready Canola Oil
- Prepare 1 (15 ounce) can of Chopped Pineapple, drained
- Take Steamed Rice
Taste and add more sriracha if desired. Thai Sweet Chili Chicken also provides you a new journey of the taste that you may never be tasted before. The combination taste between sweet and hot become the perfect alternative to replace those boring and mainstream fast food fried chicken. You can also feel the sauce all over the chicken.
Steps to make Sweet Thai Chili Chicken:
- Cut Chicken Breasts into 1-2 inch pieces
- Toss Chicken in Flour to coat, adding Salt and Pepper to taste
- Dredge Chicken in beaten Eggs
- Fry Chicken pieces in Canola Oil until golden brown
- When browned, remove Chicken and set aside
- Sauté Carrots, Onions, Water Chestnuts and Pineapple in 1-2 Tablespoons of Canola Oil
- Add Chicken when fruit and vegetables are cooked
- Add Thai Chili Sauce, stirring constantly to coat and finish cooking
- Serve over steamed Rice and toss on Sesame Seeds to taste
- Enjoy
The combination taste between sweet and hot become the perfect alternative to replace those boring and mainstream fast food fried chicken. You can also feel the sauce all over the chicken. This sweet chili chicken is battered chicken pieces that are cooked to crispy brown perfection, then tossed in sweet chili sauce. Serve over rice for a complete meal that's even better than take out! I love to make my take out favorites at home, like cream cheese wontons, egg rolls, lemon chicken and.
So that is going to wrap it up for this exceptional food sweet thai chili chicken recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
