Steamed Green tikka
Steamed Green tikka

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed green tikka. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steamed Green tikka is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Steamed Green tikka is something that I have loved my whole life. They’re fine and they look wonderful.

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To begin with this particular recipe, we have to prepare a few ingredients. You can have steamed green tikka using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Steamed Green tikka:
  1. Take 4 chicken tikka cut pieces
  2. Prepare 1 bunch hara dhanya
  3. Get 1 bunch podina
  4. Take 1 tbsp zeera
  5. Take 1 tbsp saboot kali mirch
  6. Take 4 jaway lehsan
  7. Prepare 1 cup dhai
  8. Get Salt
  9. Make ready 8 saboot lal mirch
  10. Make ready 5 hari mirchen
  11. Make ready Oil for brushing

I love paneer tikka's smoky flavour when it is charred with butter inside. A wide variety of green maang tikka options are available to you, such as jewelry main material, occasion, and main stone. Steamed green beans are more flavorful and more nutritious than boiled. Add French green lentils, chopped carrots, and green olives to make it a one-pot meal.

Steps to make Steamed Green tikka:
  1. Subse phele chicken ko wash kar k ek bowl me rakhien r chopped lehsan,salt r dhai laga k 2 hours marinate kar k rakh dein.
  2. Phir hara dhanya,podina,zeera,kali mirch,lal mirch zara sa pani dal k blend kar lein r chicken pe laga k mazeed 1 hour chor dein.
  3. Phir half hour steam dein lein chicken ko r phir stove pe grill rakhen r steam hue chicken ko ache se agg pe clr dein sath sath oil brush karte jayen.
  4. Ready hojaye to lemon r cucumber k sath serve karen.

Steamed green beans are more flavorful and more nutritious than boiled. Add French green lentils, chopped carrots, and green olives to make it a one-pot meal. Using purchased tikka simmer sauce is a shortcut ingredient that will add the flavor of your favorite Indian. Paneer tikka recipe with instructions to make on pan, in oven & air fryer. Tandoori paneer tikka is an immensely popular North Indian starter served in Indian restaurants.

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