STEAMED RICE FLOUR PITHA with CHICKEN MINCE
STEAMED RICE FLOUR PITHA with CHICKEN MINCE

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, steamed rice flour pitha with chicken mince. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

STEAMED RICE FLOUR PITHA with CHICKEN MINCE is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. STEAMED RICE FLOUR PITHA with CHICKEN MINCE is something that I have loved my entire life. They are nice and they look fantastic.

Tekeli Pitha কেটলি মুখত দিয়া/ভাপত দিয়া/টেকেলি পিঠা Steamed Rice Flour Cake Bihu Special Recipe. Tekeli Pitha কেটলি মুখত দিয়া/ভাপত দিয়া/টেকেলি পিঠা Steamed Rice Flour Cake Bihu Special Recipe. AK Creations. শুকনো চালের গুঁড়ো দিয়ে ইনস্ট্যান্ট ''চিতই পিঠা'' Cabbage, chicken, chicken breasts, chicken drumsticks, chicken stock, chicken wings, chinese cooking rice wine, chinese sausage, duck egg, garlic, ginger, ground black pepper, ground white pepper, oyster sauce, parsley, rice, sesame oil, shallots, shiitake mushrooms, shrimp, soy sauce.

To get started with this particular recipe, we have to prepare a few components. You can cook steamed rice flour pitha with chicken mince using 4 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
  1. Prepare 2 cups Rice flour(roasted lightly)
  2. Make ready 1 cup Water
  3. Get 1 tbsp Salt
  4. Take 1 cup Chicken minced ( cooked)

Insert a skewer into the middle of the cake. If the skewer comes out clean, the huat kueh is ready. Add the minced garlic and cook one minute more. Add the ground chicken and use a wooden spoon to break the meat apart.

Steps to make STEAMED RICE FLOUR PITHA with CHICKEN MINCE:
  1. Make a dough from the rice flour adding a pinch of salt and warm water and keep aside.
  2. Make small balls from the dough and gently press in middle to make a small dent.
  3. Now take small quantity of chicken mince and put it in to center.
  4. Press again gently to make it flat and fold the edge. Shape the edges into a design. (You can shape them into any desired shape or even into balls.)
  5. Steam till done,about 10 mins.
  6. You can steam cook them in your regular electric rice cooker.
  7. Enjoy with tomato ketchup..

Add the minced garlic and cook one minute more. Add the ground chicken and use a wooden spoon to break the meat apart. Add the fish sauce, soy sauce, lime zest Followed the recipe to a tee and they turned out so yummy and fresh! Repeat this before steaming the rice rolls. Trust me, it's worth the effort!

So that’s going to wrap this up with this exceptional food steamed rice flour pitha with chicken mince recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!