Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, steamed chicken fry tikka. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Steamed chicken fry tikka is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Steamed chicken fry tikka is something which I have loved my whole life.
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To begin with this recipe, we must first prepare a few components. You can have steamed chicken fry tikka using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Steamed chicken fry tikka:
- Get 2 kg Chicken
- Prepare 125 g Dahi
- Prepare 1 tbsp Mirch powder
- Make ready 1 tbsp Dhanya powder
- Prepare 1 tsp Haldi
- Make ready 1 tsp Kuti mirch
- Prepare 1 tsp Zeera powder
- Prepare 1 tbsp Namak chat masala
- Prepare 1 tsp Kali mirch
- Make ready 1/2 tsp Ajwain
- Take 1 Anda
- Get 2 tbsp Corn flour
- Take 2 tsp Lemon juce
- Take Oil for deep fry
An Indian takeaway classic - this Airfried Chicken Tikka is perfectly cooked chunks of chicken seasoned in tikka spice and served with dips. Chicken tikka wraps are delicious, spicy and easy to make too. Perfect for enjoying in the summer sunshine. Top tip for making Chicken tikka wraps.
Instructions to make Steamed chicken fry tikka:
- Sare masale dahi m mix kar ke chicken m laga kar merinate kar lein 4 hour
- Pehle chicken ko 30 minute ke leay steam kar le
- Phir oil m deep fry kar lein and dish out kar ke chutney aor ketchup ke sath serve karen
Perfect for enjoying in the summer sunshine. Top tip for making Chicken tikka wraps. For spicier chicken kebabs replace the tikka paste with tandoori or Madras curry paste. Rating Chicken tikka recipe - Tandoori chicken tikka is one of the most popular chicken starter or appetizer from Indian Cuisine. It is also popular across the world.
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