Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, simple steamed chicken. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Reviews for: Photos of Easy Steam Chicken. I used chicken stock instead of water and I put whole onions and garlic cloves in the steamer basket to help flavor the meat.. Steamed chicken with mushrooms 冬菇蒸鸡 is a home-cooked dish 家常菜 popular among the Cantonese. It is quick and easy to prepare steamed chicken, and the gravy is the most satisfying part of the dish.
Simple Steamed Chicken is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Simple Steamed Chicken is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook simple steamed chicken using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple Steamed Chicken:
- Prepare Chicken drumsticks, thighs and wings
- Make ready Marinade
- Prepare Sprinkle some salt on skin
- Get Ingredients
- Make ready 2 stalks spring onion
- Get 4 slices ginger smashed
- Prepare 6 cloves garlic smashed
- Make ready Sauce
- Prepare 2 tbsp soy sauce
- Prepare 1 tbsp oyster sauce
- Prepare 1 tbsp Shaoxing wine
- Get 1 tsp sesame oil
- Take 1 1/2 tsp sugar
- Take 150 ml water
This recipe is widely popular in Southern China, including Guangdong, Fujian, and Hong Kong. If you enjoy our low carb recipes, please SUBSCRIBE and click the NOTIFICATION bell so that you do not miss out on any videos. Chinese dried black mushrooms add an earthy flavor to this recipe. It's a great choice for family meals or even the occasional dinner party.
Instructions to make Simple Steamed Chicken:
- Marinate chicken with some salt just sprinkle lightly on the skin.
- Place all ingredients and sauce mixture on a steaming plate. Place the chicken pieces on it.
- Steam the chicken in high heat for 15 minutes and serve.
Chinese dried black mushrooms add an earthy flavor to this recipe. It's a great choice for family meals or even the occasional dinner party. Chinese steamed chicken with ginger and green onion. I have made this steamed chicken recipe several times this summer. Steaming is a really popular cooking method in every Chinese kitchen.
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