Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, #59 or chicken and beanspouts. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
#59 or Chicken and Beanspouts is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. #59 or Chicken and Beanspouts is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook #59 or chicken and beanspouts using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make #59 or Chicken and Beanspouts:
- Make ready 2 chicken breasts
- Make ready 2 tablespoons lee kum kee Oyster sauce
- Get salt
- Prepare white pepper
- Prepare bean sprouts
- Make ready 1 white onion sliced
- Take 4 chestnut mushrooms quartered
- Take finely chopped garlic glove
- Take rapseed oil for frying
- Make ready 1 thumb of ginger peeled and grated
- Prepare veg stock
- Prepare corn flour
Steps to make #59 or Chicken and Beanspouts:
- Slice your chicken and marinate in the corn flour salt pepper and the oyster sauce
- In a hot pan ideally a wok if you have one, add the oil and then the garlic and ginger careful not burn it, add the chicken in batches until brown and cooked, if you a re worried if the chicken is cooked, don't as this is a 2 step cooking process. once coloured remove from the ban
- Give your pan a quick wipe careful not to burn your self, no add the mushrooms no oil at this stage, when they have a little colour on them add your slice onions, when they have a little colour return your chicken along with any remaining marinade now add little oil if you need to. once combined add the stock and soy sauce the corn flour will now start to thicken your sauce adjust if needed with a little more stock or water if prefered
- Add the beansprouts don't over cook as we still want a little bite to them, check the thickest piece of chicken you have and it cooked all the way your ready to serve. add a splash of sesame oil and serve with noodles or rice.
So that’s going to wrap it up for this special food #59 or chicken and beanspouts recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
