Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken manchurian. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken Manchurian is one of the most favored of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chicken Manchurian is something which I have loved my entire life.
I had chicken Manchurian in a couple of fine dining Indochinese restaurants and had. Learn how to make Chicken Manchurian Recipe at home. Very easy step by step video recipe. Indian Chinese recipe adapted by Chinese cuisine.
To get started with this particular recipe, we have to prepare a few components. You can have chicken manchurian using 20 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Manchurian:
- Make ready 300 gram chicken bonless
- Take 1 egg
- Get 1 cup green onion
- Get 2 onion cube
- Take 2 capsicum cube
- Prepare 2 tbsp sirka
- Get 3 tbsp soya sauce
- Take 5-6 garlic cloves chopped
- Take 1/2 piece ginger chopped
- Make ready 3_4 green chilies chopped
- Take 1 tbsp chilli flakes
- Make ready 1 tbsp black pepper
- Take to taste Salt
- Prepare 1/2 cup oil
- Make ready 3 tbsp corn flour
- Make ready 1 tsp paprika powder
- Get 1 tbsp pise LAL mirch
- Make ready 1/2 cup chilli garlic sauce
- Make ready 1/2 cup tomato sauce
- Make ready Oil required for fry chicken
It is very famous in Pakistan too. This recipe provides restaurant-style Manchurian chicken with fewer ingredients and fewer. Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture.
Steps to make Chicken Manchurian:
- Chicken ki choti choti boti cut karein ab ek egg ko beat karein salt to taste use karein ek small bowl me corn flour nikalen
- Chicken me egg soya sauce or spices ko add karein
- Ab chopped garlic or ginger sat corn flour BHI add Kar ke mix karein
- Marinate karein 15- 20 minutes
- Veggies ko cut karein
- Ab karahi me oil gram karein sath garlic or ginger chopped ko golden fry karein
- Ab is me chopped green chilies or 1/2cup green onions dalen Shimla mirch or chopped onion dalen
- Sirka dalen or mix karein
- Ab chilli garlic sauce or tomato sauce dalen
- Ab pisi LAL mirch sugar and paprika powder Dal Kar mix krdn
- 1 glass pani dalen
- Ab ek pan me oil garam karein or chicken ko fry kar lein
- Ab Manchurian me chicken add karein sat hi corn flour ko ghol Kar dalen ke garha ho jaye
- Ab green onion oper se Dal Kar flame ko off kerden
- Serving bowl me Nikaal Kar fried rice ke sath mazedar Manchurian Jo serve karein
Chicken Manchurian, a spicy Asian-inspired dish, includes chicken tossed in a garlic-ginger sauce with plenty of heat from serrano chile peppers. Chicken Manchurian has half cooked vegetables and thick gravy which adds on to its unique texture. This chicken recipe can also be served as an appetizer by making it in dry form without any gravy. Chicken Manchurian is a lip smacking Indo Chinese gravy recipe that is an absolute favourite Chicken Manchurian is definitely among every Chinese restaurants menu and a hot selling dish on. That's how this Chicken ebooklet happened!
So that’s going to wrap this up with this special food chicken manchurian recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
